1, braised trotters, meaning first.
The college entrance examination is an important turning point in the study career. Every student's parents want their children to get good grades and be admitted to their favorite schools. This dish, calledno. 1, is one of the necessary recipes for college entrance examination. Actually, it's braised pig's trotters.
Braised trotters are traditional dishes in banquets. The finished product is ruddy and bright, and the shape is beautiful and generous. Elbow is also called hoof, which is pig's hoof. "hoof" and "list" are homophonic. The students stand a good chance of becoming the first.
2, sweet and sour carp, meaning fish leap into the dragon gate.
Sweet and sour carp is a dish mainly made of carp. It is not only fresh and tender in appearance, sweet and sour, but also beautiful in shape, with its head and tail tilted high, so it is named Yuelongmen, which is one of the recipes with good food significance in the college entrance examination. It is said that this dish originated in Jinan, Shandong Province, and then gradually spread to Shanxi, Henan and other places.
3. Zongzi means high school or high school.
Dragon Boat Festival and college entrance examination are usually held in early June, and many families with students at home will hang wrapped zongzi high on the door, which means "high school", which means that students in college entrance examination can enter high school in one fell swoop.
"Gao Zongzi" is a network term introduced by netizens to help the college entrance examination. The word "zong" is homophonic with the word "zhong" of the "zhong" champion, including the "zong" champion. Eating zongzi on Dragon Boat Festival is our traditional custom. It coincides with the college entrance examination, and eating "Gao Zongzi" is also deeply blessed, hoping that students will succeed in their studies.
4, pride is like a peacock fish, which means a bright future.
According to the custom in China, there is a delicious dish about fish on the holiday table. Fish is homophonic with "fish", which means "surplus" and "surplus every year".
This proud guppy is a special traditional dish. It was cut into the shape of a proud peacock and decorated with green and red peppers. Its shape is as beautiful as a proud peacock, and its color is gorgeous. It has a bright future and good luck. It is one of the top ten auspicious dishes in the college entrance examination menu.