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Chongqing haochide dessert daquan
As one of the four major cuisines in China, Chongqing has a long history of food culture, and various desserts are also a major feature that should not be missed. The following are some delicious desserts in Chongqing, so that you can feel the charm of the city while enjoying the food.

The first dessert is hot pot jiaozi. This dessert is characterized by its traditional hot pot ingredients, glutinous rice flour skin and bean paste, which are delicious. Hot pot dumplings are one of Chongqing people's favorite snacks, and they are also the first choice for many tourists to taste local food.

The second dessert is Shaluo Crisp, which is a biscuit-like dessert. Shaluo crisp is fragrant and crisp, so it is named because its outer layer is coated with nectar from other plants. Salon cakes are handmade from beginning to end, so each taste is slightly different, which makes people taste different delicious enjoyment.

The third dessert is cut steamed powder. Daoxiao Noodles is one of the traditional desserts in Chongqing, which is made of glutinous rice flour, tofu, brown sugar, sesame and other materials. Sliced steamed powder tastes tough, sweet but not greasy, which is the representative of the dessert taste of Chongqing people.

The above is the introduction of delicious desserts in Chongqing, which originated from the profound cultural background and hot climate of the local people. Tasting these desserts is not only to satisfy appetite, but also to understand and explore the deep culture of a city.