Preserved eggs are a relatively traditional food in my country. Most people particularly like this taste, and they use it to mix rice every time they eat. It can be said to be a very delicious and cheap delicacy. However, during confinement, women must pay special attention to what they eat. So can they eat preserved eggs during confinement?

During confinement, women can eat some foods other than cold and irritating foods, but they must be eaten in small amounts, especially preserved eggs, which are delicious but contain a lot of lead. The amount of food used should be reduced. That is to say, women can eat preserved eggs during confinement, but they must control the number of preserved eggs. Don’t eat a lot every time just because you like them.

The chemicals contained in preserved eggs may also cause harm to the human body. Ordinary people cannot eat more than 1 to 2 eggs per day, so postpartum mothers are more frail and should eat less. , but eating it once in a while will not have a negative impact on the body. If you are really worried that eating preserved eggs during confinement will have an impact on your baby, then it doesn’t matter if you don’t eat them.

Pregnant women in confinement basically don’t have much money. As long as they have balanced nutrition, it is better to eat some light food. If the food they eat is too exciting, it may cause To avoid adverse effects on breastfed babies, in addition to preserved eggs, other pickled foods should also be eaten less.