Taoping Qiang Village is located in Taoping Township, Lixian County, Aba Tibetan and Qiang Autonomous Prefecture, Sichuan Province, China, and it is a Qiang settlement with a long history. Here, you can taste various Qiang specialties.

The following are some delicious recommendations of Taoping Qiang Village:

1. Roasted mutton of Qiang nationality: Roasted mutton is one of the specialties of Qiang nationality. In Taoping Qiangzhai, you can taste the authentic Qiang roast mutton, which is crispy outside and tender inside, and delicious at the entrance.

2. Qiang yogurt: Qiang yogurt is one of the traditional foods of Qiang people. It is made of fresh milk, which tastes sweet and sour after fermentation and is rich in nutrition.

3. Qiang people's mash: Qiang people's mash is a traditional food made of glutinous rice, which tastes sweet and sour after fermentation and can be drunk or used for cooking.

4. Qiang bean curd: Qiang bean curd is one of the traditional foods of Qiang nationality, which is made of soybean, with delicate taste and delicious taste.

5. Qiang glutinous rice: Qiang glutinous rice is one of the traditional Qiang foods, which is made of glutinous rice and tastes soft and sweet.

6. grilled fish with notopterygium incisum: grilled fish with notopterygium incisum is one of the specialties of the Qiang people, and it is baked with the local specialty notopterygium incisum, which is delicious.

in addition to the above delicacies, you can also taste various Qiang snacks in Taoping Qiang Village, such as Qiang corn Ba, Qiang Ciba, Qiang bacon and so on.