Hot and sour noodles

Put white sesame seeds, Chili noodles, chopped green onion and garlic in the bowl to stimulate the aroma of hot oil.

Two spoonfuls of soy sauce, three spoonfuls of vinegar, some sugar, chicken essence, salt and pepper.

Boil the vermicelli for 4 to 5 minutes, add half a spoonful of boiling water to the bowl, remove the vermicelli and put it in the bowl.

Add peanuts, sprinkle with coriander and mix well.

Sesame sauce wide powder

White sesame seeds, Chili noodles, chopped green onion and garlic hot oil, two spoonfuls of soy sauce, one spoonful of balsamic vinegar, one spoonful of oyster sauce and two spoonfuls of sesame sauce.

Wide cold noodles

Chili powder, minced garlic, millet, hot oil and spicy sesame seeds, a spoonful of soy sauce, a spoonful of vinegar, a spoonful of oyster sauce and two spoonfuls of sesame sauce.

Add chopped coriander, stir well, cook with boiling water, remove and drain with cold water, add the juice and mix well.

chow mein

Cook the lasagna, and take out the cold water. Stir-fry shallots and garlic in hot oil, pour in the wide powder, stir-fry a spoonful of soy sauce, half a spoonful of soy sauce, a little sugar and chicken essence, half a spoonful of Chili powder, half a spoonful of pepper powder, one spoonful of sesame oil and one spoonful of oyster sauce, and sprinkle sesame seeds evenly.