Existing well-known state-run snack bars:

Xicheng:

Huatian Huguosi Snack Bar: Opposite the People's Theater in Huguosi Street, a new store (formerly Beilaishun) opened on the west of Xikou Street in Huguosi Street, which is very close to Mei Lanfang's former residence. You can walk east along Dingfu Street to the former site of Fu Jen Catholic University and Gongwangfu Garden.

Huatian Di 'anmen Snack Bar: Located in the northeast corner of Di 'anmen intersection. Nearby attractions: Jingshan, Beihai Back Gate, Shichahai, Bell and Drum Tower.

Huatian Xi Tiananmen Muslim Restaurant: Located at the entrance of Xishiku Street in Xi Tiananmen. It is close to Xishiku Church, Beihai, Xisi and Xidan.

Huatian Snack Baita Temple Store: Opposite Baita Temple, Fuchengmennei Street.

Huatian Xincheng snack bar: south of Qidong Road, Xinjiekou.

Xilaishun Restaurant: The entrance of Heping Gate West Jiao Min Lane was originally in Baita Temple. Serve snacks early.

Youyishun Restaurant: south of Xikou Road, Huangsi Street. Serve snacks early.

Xinrong Muslim snack bar: the northeast corner of the junction of New Culture Street and downtown area. I thought it was long gone, but I found it still there when I passed by recently. When I was a child, I first ate stewed tofu and meatball soup there.

Nanchang Street Muslim Restaurant: West of the south side of Xihuamen. There are some snacks and fried stomachs, fried cakes and fried bumps. Stir-fried bumps taste good. Like Enyuanju's, these pimples are handmade and fried (many shops add pots through mechanisms to taste like leftovers). The disadvantage is that the side dishes are not rich enough. It is best to add diced cucumber and green beans.

In addition, there is also a Minlexuan Muslim Pot Sticker Hall in the east of Liubukou Concert Hall Road, which is the original Hongbinlou Pot Sticker Hall.

Dongcheng:

Long Fu Temple Snacks and Bai Kui Time-honored Brand: Dongsi Long Fu Temple Street is diagonally opposite Longfu Building. Long Fu Temple snacks used to be famous, but with the decline of Dongsi Commercial Street and several demolition and construction, it is not as good as before. The two stores are connected, and the storefront is very large.

Bai Kui Old Restaurant: the west side of the northwest corner of Beixinqiao intersection. Former Yangchun Huimin snack bar. Bai Kui Laohao's roast mutton and doornail patties are very famous. It is close to the Lama Temple, imperial academy, Confucius Temple (Capital Museum) and the south gate of Ditan.

Bai Kui Old Restaurant: northeast corner of Kuanjie intersection. This is the head office. Besides cooking, there are snacks, and the dining environment is good.

Long Fu Temple Snack Branch: Near Beixinqiao South 12 Street, the store is small but clean.

Long Fu Temple Snack Branch: East of the Drum Tower, there is a small storefront. Nearby attractions: Shichahai, Bell and Drum Tower.

Long Fu Temple Snack Branch: West of Andingmennei Street, in front of Fang Jia Hutong Station 104 Road. Nearby attractions: imperial academy and Confucius Temple.

In addition, Long Fu Temple Snacks has a snack stand next to Wangfujing Jinghua Store, but there are few kinds of snacks. In fact, they sell mutton skewers and old corn.

Xinghua Gourmet Fried Belly Shop: Located opposite the Red Mansion on the beach, there are Muslim snacks besides fried bellies, and the meat pies are delicious. The shop is not big. Nearby attractions: Forbidden City, Jingshan and Huangchenggen Ruins Park.

Muslim ruizhenhou restaurant: southwest corner of dongsi intersection. Only snacks are brought, and there is a "Xingyuelou Fried Cake" counter.

Chongwen:

Jinfang Huimin Restaurant: East Road on the north side of Hongqiao Market. It is near the East Gate of the Temple of Heaven. Jinfang's Lantern Festival is very famous, and there will be a long queue in front of the fifteenth day of the first month. Poor management in the previous period. Recently, it has been improved, the hygiene is cleaner than before, and there are more varieties. The only constant is the meat pie. Although the big one was replaced by the small one, it was still terrible. Too many onions!

Jin Xin Bean Juice Shop: northeast of Ciqikou intersection. In the past few years, this is one of the few places in Beijing where you can drink bean juice, but now most snack bars have bean juice. (Note: I drank it when I was a child. The first drinker may not be used to the taste and smell, but after drinking it several times, I became addicted. )

Honghu Huimin Snack Bar: It used to be in Longtan Beili, but now it has been moved to the northeast corner of beijing amusement park intersection due to demolition. The dining environment is too bad and there are not many varieties, but it is ok to eat early.

Fangqun Huimin Snack Bar: North of Xihuashi Street, the dining environment is not good.

Old Ciqikou Bean Juice Shop: Newly opened, east of Honghu Snack Bar. After the reorganization of Jin Xin Douzhi Store, some people opened a new store.

Xuanwu:

Nanlaishun Restaurant: Located on the west side of Daguan Garden, it was moved from Caishikou, with snacks on the first floor, instant-boiled mutton and stir-fried dishes on the second and third floors. The environmental sanitation is good and the price is not expensive, but the geographical location is relatively partial and the popularity is not strong.

Xinhua snack bar (non-Muslim): west of the north side of Hufangqiao intersection, which used to be famous for its bean juice. Dinner is only bean juice and pot stickers. Recently, Liulichang and Xinhua Street will be widened. It seems that this store will inevitably be poisoned.

Dashilan Nanlaishun Hotel: the east entrance of Dashilan Street, but now it mainly deals in northwest snacks, instant-boiled mutton and roast duck, and there are no Beijing snacks.

Nanlaishun Fried Cake Shop: On the north side of the intersection of Caishikou and West District, the frontispiece is very small, only for take-away. It's about to be demolished, and its whereabouts are uncertain. (Note: Fried cakes are good. You have to buy it every time you pass by. I don't know where they are now, but I have to ask ...)

The hottest seller of fried cakes now is a Tianjin restaurant (Hong Jingtian) next to Hufangqiao Workers' Club.

(Note: A shop selling fried cakes next to the Yangxiezi store on Xisi Road West is also very popular, and you have to queue up every time you pass by. )

Enyuanju: Qianmen Coal Market Street, opposite Dali Hutong. Enyuanju's Fried Knot is said to have obtained the true biography of Mukezhai. At present, there are six kinds of flavors, such as three fresh, mushu, diced chicken, beef, minced meat and mutton, which are absolutely first-class, but the business situation is worrying and the coal market street is also facing demolition.

Tongzhou:

Xiao Lou Hotel: Tongzhou South Street North Exit (behind Hualian Department Store). Tongzhou Xiao Lou is a century-old Muslim shop, and its cooking catfish is called one of the "Three Treasures of Tongzhou". The other two treasures are sugar fire in Dashunzhai and fermented bean curd in Wantong sauce garden. There is a snack bar on the first floor.

There are also some state-run non-Muslim snack bars:

Tianxingju: Located in the fresh fish mouth opposite Dashilan, the fried liver here is the most authentic, and there are some other snacks, but the steamed stuffed bun is very common.

The only place: located in the fish mouth of Qianmen Street, dealing in steamed dumplings and cooking on the second floor. Its traditional and famous bombing triangle has not been restored. There is a branch in Fangzhuang Restaurant Street, opposite Fangzhuang Gui You.

Ruibin Building: Dashilan Door Frame Hutong, featuring fire.

Qingfeng Steamed Bun Shop: It operates fried liver steamed buns next to Xi 'anmen Muslim Restaurant. It used to be next to Xidan Chang 'an Grand Theatre, which was very popular in the early 1980s. Beijing steamed buns are actually Tianjin steamed buns. There is a new branch opposite Daguanlou Cinema in Dashilan Street. The other branch is on the east side of T-junction in Xinjiekou, next to Xinchuan noodle restaurant.

Xisi Steamed Bun Shop: Southwest corner of Xisi Road, which deals in fried liver with steamed buns. Now play the sign of two friends' residence.

After wonton: eight sides of Wangfujing Street. Branches are: east of Gulou1; 2. East of the north side of Hepingli intersection; 3. Next door to Dongsi Long Fu Temple snack bar.

Fengnian enema hall: East exit of Longfusi Street in Dongsi, specializing in frying enema.

Minghua steamed dumplings restaurant: the northwest corner of Dongsi intersection.

Meiyuan Dairy Store: The two Meiyuan dairy stores on the east side of the intersection of Taiji Factory, the west side of Xisi T-junction and the west side of Qianmen Street are older. There are mainly almond tofu, cheese (not cheese), milk rolls, cheese, milk cakes and so on. In addition, there is a branch road in the northwest corner of Xibianmen overpass.

Other famous snacks:

Maji Yueshengzhai, Hubu Street: On the west side of Ruibinlou Hutong in Dashilan door frame, there are a lot of chop suey soup with fresh materials, and pine meat is also good, which is fried now. But the dining environment is very simple.

Feng: There are two doorframe hutongs in Langfang, to the east of Ruibin Building. (Note: The store also deals in Beijing traditional instant-boiled mutton). There is a branch on the first floor of Xibei Youmian Village in Liuliqiao.

Full belly: the west side of the east gate of Taoranting Park (near the overpass). Tripe was first discovered in the southwest corner of Dongsi Pailou and was closed before the Cultural Revolution.

Shenglong Jin tripe shop: the west side of Jiandemen Bridge goes northbound, moving out from Dongzhimen. The former Dong 'an market in old Beijing has a stomachache, and it was defeated in the battle for trademark rights with doorframe hutong a few years ago.

Dong Xing Shun Niu Du Zhang: Qian Haidong Yan, the east of the barbecue season. The frontispiece is very crude. Recently restored "goat cream sausage"

Tea soup: East of the east gate of Taoranting, not far from full belly.

Li Ji Baishui Yangtou: North of the west side of zhushikou, under the overpass. There are many snacks besides white water sheep's head.

Sheep head horse: northwest of Liuliqiao overpass, basement of Xibei Youmian Village. When Youmian Village was opened, there were eight famous snacks here, but now there are only sheep's head horse and tripe-fried chicken.

King of fried tripe: Lu, south of Di 'anmen Bridge, deals in fried tripe and doornail patties. It is said that it used to be the one in North Street, but I don't know why there is only the sign of "Fried Bell King" hanging in the store, and there is only the word "Fried Belly Shop" outside the store.

Inside the doornail: Chegongzhuang in the west and Santasi Road in the north. Dealing in doornail patties and tripe.

About Niu Jie's snacks:

After the demolition of niujie, several families moved to Nanheng West Street (Nanheng West Street will be demolished recently), and there are three famous ones on the west side of Beijing Health School. They are:

Hongji snack bar: Beef is very famous, and it also deals in all kinds of sticky goods, fried cakes and loose meat. (Note: I once bought 1 kg beef here, and I ate it with 1 kg pancakes. )

Old tripe man: (Unlike the tripe man in Taoranting, it is said that he is a relative) Now he doesn't sell tripe, but only sells spiced beef and mutton with baked wheat cakes, one in 2 yuan, which is good and cheap. However, Nanheng West Street has recently been demolished, and the old man has moved to Qingfangzhai restaurant 50 meters east, but this is only a stopgap measure. (Note: Spicy beef and mutton with sesame cakes are delicious, one in 2 yuan, only after 4 pm, and there are queues every day)

Rice cakes and plums: all kinds of rice cakes and sticky goods.

Niujie Muslim Snack City: East of Health School, but there are no authentic snacks (Nianji Sauced Meat, No.9 Meat Pie and 14 Capricorn recommended by netizens are all good).

Zhibinlou Restaurant Snack Department: At the south entrance of Jiaozi Hutong, there are many kinds of snacks and the environment is good. Soybean milk for breakfast is especially delicious, which is called "pot-stewed". A bowl of soybean milk with two sugar cakes, a standard Beijing breakfast.

There are also some small shops that are not well-known, but each has its own unique skills. For example, there is a small shop at the east exit of Nanheng West Street, where tofu brain is delicious; There are always people waiting in line to buy steamed buns in the shop opposite the rice cake Li.

In addition, there are snacks on the first floor of the newly opened Muslim supermarket in niujie, and only one "rice cake money" has been moved back.

About cooking:

The full name of pot-stewed is pot-stewed fire, also called pot-stewed small intestine. Meat originated from the Soviet Union and formed late. The most famous is Xiao Changchen. Xiao Changchen's old shop is located at the east exit of South Hengdong Street, Hufang Road, and has been demolished. Every store is opened by itself after separation, not a chain. Most of them are small shops, and several small Chang Chen restaurants opened by my daughter are very large. They also provide casserole stew, hot pot stew and all kinds of stir-fried dishes (mainly water), and the dining environment is also good. But it lacks the fun of the fireside market.

Xiao Changchen: There are two doorframe hutongs in Langfang, next to Maji Yueshengzhai. (Note: Yes, it smells good from a distance. The material is mainly pig water, next to the Muslim restaurant, quiet and peaceful. )

Xiao Changchen: Nanheng East Street, not far west of the former old shop.

Xiao Changchen: Opposite the Hufangqiao Workers' Club, Lazhu Hutong.

Xiao Changchen Restaurant: Yongwai Majiapu, West Innovation Road North.

Xiaochangchun Restaurant: Fangqun Garden Area 3 (Fangqun Road), next door to Fangzhuang Police Station.

Xiaochangchun Restaurant: Outside Andingmen, south of Waiguan Xie Jie Road.

In addition, in the north of T-junction of Taiping Street in Taoranting, there is a Chenji pot roast, which tastes good and is said to be related to Zhang zhen Jr.

Zhong Yi Restaurant: Dongsi intersection is east of North Road and has four handles. There is a "stew" sign in the shop. Zhangji stew in Guanghelou Theater, an old Beijing meat market, is very famous, but I don't know if this one is another.

There are also several famous stew shops, but they are not old brands: Tian Dachang: the west side of the south side of Andingmen overpass; Lin Kai stew: Lunan, west of Hufangqiao intersection, has been engaged in stew for more than ten years; Fried liver coke: at the intersection of Zhao Xi's inner street, facing demolition; There is also a small shop on the east side of the Drum Tower, which sells stewed fried liver and is a bit famous on the Internet.

I feel that Xiaochangchen tastes the best and the price is not expensive (generally 5 yuan at the bottom of the bowl). Unfortunately, Xiaochangchen lacks white meat at the bottom of the pot, but other stores have it instead.

There is a shop selling fried cakes in the southwest (north-south direction) of the intersection of Hufangqiao, and many people queue up to buy them. There is a pot-stewed restaurant in the southwest (east-west direction) of the intersection. I heard that it is also very good.

There is a Liqun Roast Duck Restaurant at the front door. Good, but it's hard to find. This is a roast duck restaurant run by master Quanjude.

Full name of service provider: Liqun Roasted Duck Restaurant, Chongwen District, Beijing

Introduction: Our shop is a quadrangle in Qing Dynasty, mainly dealing in roast duck and Chinese food. We are inheriting this tradition.

On the basis of hanging roast duck in the palace, we learned the strengths of many families. Although the process is complicated, I dare not.

Save manpower, although raw materials are expensive, you dare not reduce material resources. Our store will choose first-class Beijing.

Fill the duck, make it carefully, and entertain our customers with pure traditional roast duck.

Business address: Xiangfeng Hutong, Qianmen East Street, Chongwen District 1 1.

Contact information: 67055578, 6702568 1

Services: Roasted duck, Chinese food.

Service price: 65 yuan for each set of roast duck.

Some precautions:

The above does not include all the snack bars in Beijing, but it is still quite famous.

Although the state-owned time-honored snack bars in Beijing still need to be improved in operation and service, and their tastes are uneven, at least they are still authentic in practice and cheap in price. Most snacks are complicated to make and their profits are not high, which is why many restaurants and private stalls don't make them. As for several so-called snack cities, because they only pay attention to making money but not social benefits, the snacks they operate are not authentic, with few varieties, high quality and low price, which is purely misleading foreign tourists and discrediting Beijing snacks. For example, there are only a few Beijing snacks on an old Beijing street in Dong 'an Market. A fried cake costs 2 yuan money, while state-run stores only sell it for 8 cents. Others are actually goods from street stalls such as fried noodles, fried bean jelly, fried rice and fried skewers. The most popular snack street in Wangfujing is fried tripe (because of its great profit), followed by mutton kebabs. Wangfujing snack city once gathered many old brands when it opened, but it was soon closed.

Introduction of Beijing Special Cuisine

1. Egret: Shanghai cuisine, a semicolon of a famous restaurant in Shanghai. There are two restaurants in Beijing, but I only go to the one at the Red Temple. Babao Chili sauce has been on sale for many years. Compared with Shanghai, its taste may be worse, but in Beijing, I personally think it is not a little better than Shanghai at night. The quality of the dishes is relatively average, especially the fried rice cake with hairy crabs is very good but really expensive, and the overall price is not cheap.

2. Zhou Jingyi: The egrets with bad taste are far away, but they are well decorated and the price is not cheap. The location is in Donghuan Square outside Dongzhimen, and the reservation telephone number is 64 18 1072.

3. Big Chuanmen: It should be said that it is Huaiyang cuisine, which tastes good. Suggested points are too soft, water shield tofu, vegetable meat, garlic bass, stir-fried shrimp, smoked celery and spring silkworm ginkgo. There is a vegetarian tofu roll, which is very delicious. I like French windows.

But I don't like other decorations in the restaurant very much. You'll know when you go. Parking is not easy. Tel: 85965399.

4. Be a foodie: Guangdong food stall, located on the 5th floor of Dongzhimen Pizza Shop, is delicious. The cost of Cantonese food is acceptable, generally around 70-80 yuan. It is recommended to eat clay pot rice, salted peanuts, tea king chicken (black bean chicken) and various porridge noodles (especially crabs).

Porridge, champion and champion porridge), JJ series (recommended Monopterus albus), typhoon shelter series (recommended bullfrog), dried tangerine peel ribs, eggplant with onion, steamed towel gourd and shredded Chili bean curd (not on the menu, but you can ask the chef for it). You must try Chencun powder, because it was flown in from Guangzhou. Its Chaozhou kimchi is homemade and very authentic. Shunde fish is eaten raw.

5. Fumanlou, Huadu Hotel: There may be many restaurants with this name, but I like this one very much. I often go to eat morning tea on weekends. There are all kinds of rice rolls dishes, which are not inferior to Guangzhou. Seafood and barbecue taste good, but I often don't have roast goose when I go late. I used to like to eat a dish called a vegetable basket, which is a pot-wrapped dish. The taro in it is very delicious, but I don't know if it is still on sale. There is also a special sour plum soup here.

6. Fulinmen Shark's Fin Restaurant: Many friends have seen photos about shark's fin circulating on the Internet, so I am firmly opposed to eating shark's fin now, but the snacks in this restaurant are good and there are often specials. The food is average, and the service is much worse than that of New Lai Chi Wan. I have only been to the branch of PCG, and the telephone number is 65393535; The International Hotel seems to be the head office. Tel: 65 126688-6278. The price is very expensive.

7. New Lai Chi Wan: A branch of a famous Cantonese restaurant, once famous for Asen abalone, should be the first store in Beijing. I like it very much, the environment is elegant, and the dishes are first-class (it is a serious Cantonese dish, not a food stall). It's a bit expensive, so I suggest it.

I ordered rose douban chicken, salted pork knuckle, silver snow fish, pumpkin ribs and fried asparagus. In addition, the Bird's Nest Egg Tower is also a must. The side dishes sent are also delicious. It is located in an office building behind Chang 'an Grand Theatre, not far from the Sichuan office. Tel: 65256220.

8. Tanggong Seafood Restaurant: There are N shops that often go to Chongwenmen, all of which are special snacks, and all kinds of Cantonese style snacks and snacks are good. There is a cold dish made of azure sheep, which tastes very cold, and the cooking method of typhoon shelter series is good. Is it not good to sell durian cakes? But mango pudding is a little sweet. There are many people, so you'd better go early or make a reservation. I remember hearing that there is a shop in New Century Hotel. One day I passed the Tibet Building in the Asian Games Village and found one there, but I don't know how many people there are. Dim sum specials are served from 7:30 am to 17:00 am, and the most popular is around noon. Note that the service of MM in every store is very rough.

9. Beautiful world: Speaking of beautiful world, the mood is quite complicated. This shop is more expensive than SF, but the taste is worse than SF. The most delicious and unforgettable thing is mango pudding, which is the best pudding I have ever eaten in Beijing. The food is quite good. It is located a little east of the National Palace. It is recommended not to pay for it yourself unless there is a discount. The reason I put it here is that a very good friend of mine likes it. It is very big without reservation.

10. Jinhu Tea Restaurant: It is open 24 hours a day, and the shops in Guo Mao are always crowded and messy, so it is recommended to go to Jianguomen's shop, which is usually unequal. Belonging to the trend of tea restaurants, it is recommended to try Hakka salty chicken porridge, egg and beef porridge and snow vegetables.

Fried rice noodles with turkey and duck, eggplant in typhoon shelter, pineapple bag, diamond cake, taro cake, etc. It's delicious, fast and suitable for one person to eat. Frozen milk tea is good. It is located a little north of the East Gate of the International Club, a little south of the International Club Hotel, next to Le Jieshi.

1 1. Be there or be square: This is also a 24-hour tea restaurant. Some people say it is better than Jinhu, but I prefer Jinhu because there are more choices of dishes. The porridge and stir-fried dishes here are good, and the frozen mandarin ducks are also delicious. Henderson and Oriental Plaza each have one. The telephone number of Henderson Store is 65 186565438. Oriental Plaza Store Tel: 85 1865 18. China Resources Building also has a store, but the food is slightly different.

12. Haishengyuan: One of Guijie's favorite restaurants, with the slogan "Eat seafood at the price of meat", is a small seafood restaurant in Qingdao. In the middle section of Guijie Street, walk west from Dongzhimen Bridge, cross the road north of the traffic lights in Xiaojie Street, and the Oriental Fishing Port is just ahead.

noodle Be sure to try to pour in all kinds of seafood, such as oil clams, scallops with soy sauce, clams with original juice and shrimps with pipi. It is recommended to cook and eat them. The bean jelly and pig's trotters in cold dishes are good. What about the morning ape? It is more delicious and cheaper than Shuang Sheng Garden. You can also eat seafood soup or lentil braised noodles. The boss is a native of Shandong. Last time we went, we ordered sea urchins. He went up and pinched it and found that the sea urchin was not very good. He also advised us not to order them. There are many people at night, but it's ok during the day.

13. South Beauty: Many stores claim to improve Sichuan cuisine. Some of them taste good, but others are bad. All the shops are well decorated, and each shop is scattered, and often even the promotion measures are different. Personally, I think Beihai Wan Tai and Yingke Center are good. Guo Mao Store: 65050809; Henderson Center Store: 65187603; Kerry Center Store: 85299458; Asian Games Village

Store: 64951201; Yingke Center Store: 65393502.

14. Yuxin Series: I often go to Jianguomenwai and Chunxiu Road, and the Zi Long Hotel branch in Kuanjie is also good. Typical Sichuan cuisine, both cheap and expensive, can satisfy your appetite. I like the braised yuba and saliva of cold dishes very much.

Chicken, couple's lung slices, bamboo shoots and ribs hot dishes, taro roast duck, tofu, fried green beans, hot and sour noodles, Dandan Noodles, pot stickers, rice cakes and Yuxin cakes are all delicious. Chunxiu Road (Workers' Sports Store) Tel: 6415865438; Jingtai Store (next to Saite outside Jianguomen) Tel: 65156588; Zi Long Store Tel: 64056398; I haven't been to other branches, but I can tell you the phone number, the mayor's shop: 64976277; Pinweizhuang (Hepingli Store): 64269368; Qianxiangge Store: 64939976; Chang 'an Theater Store: 65 17 10 12.

15. yuxiangren: it is said that the one in hepingli is particularly cheap, but I didn't pay attention to verify it. I often go to the one near meditation, next to Zen Cool. I like the home-cooked Sichuan cuisine of Yuxiang people very much, but I never want to sit in the room in front of the school in the ordering room (Beijingers always feel uncomfortable listening). Tea fee per person for a single room in Sanyuanqiao 10 yuan (the same thing happened last time, but not now).

16. Jinshan City: All stores only like Zhongfufu and Fangzhuang, and Fangzhuang stores don't have to be equal. They like green bamboo shoots with scallion oil, dried bean curd, spicy chicken, beef dipped in water, tomato and beef pot and all kinds of Sichuan seafood. Zhong jiaozi, fried dumpling and hemp balls are all delicious, but they are not.

Expensive.

17. Chuanban: The quantity is absolutely large, and it is very cheap, but I always feel that the quality of the food is better than that of Chongqing people. Chicken with saliva, cabbage with hairy blood and steamed ribs are all good, and Dandan Noodles is the best noodle in Beijing. The coolest thing is that you want to eat rice, which is from.

I have taken the bowl to the big thermos and scooped a spoonful myself. It's not easy to find a location. I will drive from Chaoyangmen to Jianguomen along the Second Ring Road, take the auxiliary road into the hutong on the south side of China Resources, then turn left at the first hutong, and then turn right at the first hutong. Or I can go straight from the hutong on the east side of Chang 'an Grand Theater, pass the billboard in Xinlizhiwan, turn right at the first decent hutong and enter the gate of the Beijing office of Sichuan Provincial People's Government.

18.TANDOOR: Tandao Indian restaurants, from chefs to lobby managers to waiters, are all Indians. They only speak English and a little Chinese, and their Chinese level is limited to "delicious" and "delicious". The decoration is really cool, so I suggest you try chatting. It seems to be made of potatoes. It tastes delicious and belongs to the kind with fragrant teeth. Curry and garlic cake are also good. Lacey, also known as Lacey, is very delicious. Indians are often seen eating there, and drinks from 68 yuan are delivered to everyone at noon. It is located on the first floor of Zhaolong Hotel under the Changhong Bridge in the East Third Ring Road.

19.CHINGARI: Compared with TANDOOR, it is much cheaper here, but LASSI doesn't have TANDOOR's.

It's delicious, and it's like ternary yogurt. They also sell all kinds of curries, and the pea sauce that Indians often eat is very good. There are few people in the restaurant, and lunch is scheduled for 28 yuan/person at noon. It is located on the fourth floor of Dongzhimen Pizza Shop, below the restaurant. Tel: 84483690.

20. Begonia flowers and Yuexiang: Recently, I often see that Begonia flowers are closed. I wonder if they will be closed in the future. Yuexiang is still open as usual every day. Both restaurants are run by Koreans, and both restaurants have a beautiful Korean MM service, and the dishes taste good, especially Korean cold noodles. Besides, roast beef and spicy cabbage are also delicious. It is recommended to try seafood hotpot and fresh vegetables in Yuexiang restaurant. Sometimes there are many people. Suggest going early. Location: Begonia flowers are not far from the south side of Landao Building in Dongqiao, and Yuexiang is near the east gate of the North Korean Embassy. It is suggested that it is not far from Lu Shen Street, the intersection where bananas are located. Yue Xiang's telephone number is 65947678.

2 1. Hidden Spring Japanese Cuisine: It is said that I promised not to write Japanese cuisine in detail, but I really like this store. From the decoration to the dishes, it is very distinctive and elegant, and I can't help but put it on. There is a paper hot pot that is rare in Beijing. It is recommended to try pumpkin steamed eggs and various sushi. In fact, the most important thing in this shop is fried food. What is rare is that the fish soup made by the master is great. There is a kind of fried shrimp with taro, which is a must. The restaurant is very quiet and beautiful, and the smoking area is very distinctive. It is located in the east of Guanghua Bridge intersection, passing Kelun Building, and on the first floor of Guanghua Building in Lunan. The English name is HARSUNE, so I suggest you try it. The store is small and the price is not cheap, so there is generally no need to make a reservation.

22. Green Leaf Japanese Cuisine in Leyou Hotel: It is an old Japanese restaurant with good service attitude and no reservation is required. Sea urchins are sold, so raw fish must be very fresh. It is located in the South Third Ring Road, opposite Jinsong Bridge, not on the roadside of Panjiayuan.

23. Millennium Tour: Another Japanese food that I can't help but say. It's just north of Kunlun Hotel. This is a very typical Japanese pub, but the spicy cabbage and pork hotpot cooked in it are big and delicious. I suggest you try. Remember not to be at the door.

Stop the car, it will be towed away.

24. Beijing Hotel Group of Five: A place to eat sushi.

25.JAZZ-YA: This is my favorite, too, but some people are annoyed by its junk content. Beijing has the most complete Japanese comic books. All kinds of Japanese Lamian Noodles are good, such as steak, pasta and tuna bread, and the best cheese in Beijing.

For cake (remember to eat cubes), it is recommended to order taro paste mixed with tuna, fried ginkgo, Cupid baked potatoes, pickles and so on. I like lemonade here best, and it is also the best in Beijing. Fruit yogurt is also good. It is located in Sanlitun Bar Street, in the alley opposite ICBC, also known as Cowhouse.

26. Ming Ge: A more expensive but exquisite Japanese restaurant is located in Baijiazhuang, East Third Ring Road, between Matsuko and Sanshiro. The food is first-class, but it's too slow, and most diners are Japanese. Personally, I think it's better than Sanshiro and pine nuts.

27. Pine nuts: Egg custard and roasted eel are good. At noon, it is self-help. Everyone 68 yuan, but raw fish is limited, including drinks. But I still don't like eating Japanese food so leisurely. Everyone in the wheat shop is 68 yuan, and there is no limit to raw fish.

28. Japan Bridge: Business is always good, except on weekends. In Guo Mao, Kerry's shop seems to have finally opened.

29. The third bridge: I like it because it is small and feels warm. The location is directly opposite the West Gate of Saite where Huaqiao Village is located.

30. Saburo: The advantage is that there is no queue, because there are too many Japanese restaurants around, and the environment is very good, because it is close to Tuanjiehu Park. In Baijiazhuang, the service is poor, but it is much cheaper than Ming Museum, and the food is not as good as Ming Museum.

3 1. Asakusa: I moved from Beijing Railway Station to Yabao Road, which is not bad.

32. Imperial Garden: On the first floor of Jinglun Hotel, the teppanyaki restaurant recommended by Laocha. Kobe beef is sold here.

33. Friendship: I just understood its Chinese name. I used to call it KAFE kebab. It's near Sanlitun Industrial and Commercial Bank. Western food is good. Actually, just try the set meal every day. I like the spaghetti here very much. The price is reasonable but unreasonable.

Cheap.

34. Thai Chili: This is a very good Thai dish. After visiting here, you will find that Pink Cool is far from the same. It is cheaper and more delicious than Purple Pepper. Because Hujialou was demolished, I moved to Yabao Road. It is located on the first floor of the building opposite the Asia-Pacific Building. I'm sorry I forgot the name of the building, but it's easy to find.

35. Serve the people: In Sanlitun, near the end of Bar Street, there is a white-walled house in the hutong on the right hand side without any sign. It's also Thai food, and it tastes good. There are many foreigners, and winter is very good. In fact, it turns out that Thai food in the Olympic Sports Center.

It is best for many Thais to go, but they haven't been there in the last three to five months, so they dare not comment. The location is in England.

Near the east swimming pool.

36. Pink Cool: Actually, I personally prefer to serve the people, but Xiaobo likes pink cool. Pink cool is famous for its decadent decoration, which has a very trance-like feeling. I like the drinks here. Personally, I think national defense green is much better than powder.

Be careful when going to the toilet, because there are no words on the door. The pink one is for girls and the green one is for boys. Don't enter the wrong door.

37. Asia Star Xinmayin Restaurant: This is an old restaurant, and it always tastes good. The best cake I have ever eaten is thrown here. Besides, all kinds of curries, Thai open-hearth fish and spicy beans are delicious. Teh tarik and Indian fried rice are very authentic, and the price is quite expensive. It is located on the Third Ring Road in Baijiazhuang, and there is a big parking lot inside.

38. Old Basha: Nanyang cuisine. I like curry there very much. It is located at the intersection of Happiness Sancun, opposite to Tao Bo Clothing Store.

39. Qingyun Tower: Vietnamese cuisine. I waited for it to open for a while and found that its taste was far worse than that of Vietnam. I suggest you try beef soup, rice noodles and stewed catfish. Located in Houhai, you need to order food in advance. Tel: 640 1958 1.

40. Dazhaimen: Some people don't like it because it's too noisy. The decoration is distinctive, but the dishes are average. This is another antique restaurant. Near the Asian Games Village, big bones, fried stinky tofu and all kinds of noodles are good. Tel: 687 157 10.

4 1. Dingdingxiang: Old Beijing instant-boiled mutton, business is very good, even in summer. It's noisy inside. I suggest ordering ordinary mutton A and B, but the seasoning must be special. It should be a bowl around 6 yuan. Sesame cake is delicious but small. It is recommended.

I want to eat early, because it has just come out of the oven. There used to be delicious baked yuba, but now it is not sold, but there is also black tofu for sale (I don't like it). I have to make a reservation, and I won't keep it for a while. Tel: Dongzhimen Store: 64172546; Ganjiakou Store: 8837 1327.

42. Hong Hexuan: My favorite fat beef hotpot restaurant has Huang Yongyu's original works hanging all over the wall. Fat beef seasoning, that is, seafood sauce, is very good. It can make good pies and home-cooked cakes, and you can also order dry-mixed tripe and sesame chicken for cold dishes. The location is in the VIP hotel.

In the back alley. From the west of the VIP Hotel, that is, the north of Hualong Street, turn right at the first traffic light. No reservation is required.

43. Old man: The shop is divided into two parts, one is barbecue and the other is rinse meat. Barbecue can be very similar to the famous Xiaoying barbecue in Zuo 'anmen area. Its instant-boiled mutton and kebabs are delicious. They are located near Wujianlou bus station and belong to Jiaqing.

In real restaurants, it is said that mutton can be eaten raw, which shows the excellent selection of materials.

44. Hongyuan Nanmen Shuan Meat City: Old Beijing Shuan Mutton, with a large population and delicious taste, has been operating for many years. It's at the entrance of the south gate of the Temple of Heaven. The pot is big, the material is enough, the food is big, and it is extremely cheap. You need to go early, or you'll have to wait for dinner. The reservation number is 67058023. 45. Little Sheep: It is said that there are countless red dates and garlic in the soup, so you don't need to dip the seasoning when you eat the meat. It is said that the soup base is rich and cheap. I often go to the one at Caishikou, tel: 63 166668. In fact, there are too many delicious instant-boiled mutton shops, so I won't write about the famous ones, such as Donglaishun N Store, Nengrenju, Mr. Ba and so on. A few days ago, I saw a Yangfang hot pot on Ma Xiao Road in the west of Youth Lake Park. I didn't know what to do.

46. Small Mountain City Mala Tang: I used to like the days of small caves, but later I changed to eat here. It tastes good, but it's still not as spicy as Sichuan. It's cheaper than Jinshan city hot pot, and the quantity is also large. You have to wait all day. It is located in Guijie Street, Dongzhimen, near Beixinqiao.

On the north side of the intersection, the reservation number is 84020856. The Jialing Building opposite is the general manager.