Travel is a beautiful journey, and food is an indispensable part of it. Tasting delicious food during the trip can taste the unique flavors of different countries and regions, which makes people feel satisfied.

At the first stop, I came to France to taste the traditional bread, cheese and wine there. Bread is soft and delicious, cheese is fragrant and attractive, and wine is even more amazing. The food here is not only the enjoyment of taste buds, but also the embodiment of culture and history.

Next, I went to Thailand in Asia and tasted the local spicy curry and stir-fried shrimp. Thai spicy curry takes coconut milk, peppers and spices as the main raw materials. Cook slowly with meat or vegetables. It is full of fragrance and spicy taste. Stir-fried shrimps are mainly made of fresh shrimps, with garlic and other condiments. Stir-fried shrimps are fresh, tender and refreshing.

Finally, I went to Mexico in South America to taste the local tortillas, barbecues and cocktails. The raw material of tortillas is coarse corn flour, which is made by kneading flour with water. The pancakes are baked until they are slightly burnt, served with crispy meat and side dishes, and they taste great. Barbecue is one of the common foods in Mexico, and it is more delicious when accompanied by spices and peppers. Finally, another glass of tequila with Mexican characteristics is refreshing, elegant, mellow and delicious.

The food in the trip is an unforgettable memory, just like the experience. Let's constantly taste the delicacies of different countries and regions and feel the people and culture of each place.