The time of Qingdao Beer Festival in 2123 is from July 26th to August 8th? .

Tsingtao Oktoberfest is the biggest festival in China, with a great reputation. However, according to my experience in Qingdao Oktoberfest for many years, I think it's interesting to go for the first time. I feel the strong festive atmosphere and suggest going at night, coupled with the excitement of carnival, the programs in the beer shed and some Oktoberfest activities, it's quite interesting.

As the exhibition window of Qingdao, Oktoberfest not only makes citizens feel the charm of beer culture, but also shows people from all corners of the country a more dynamic, powerful and unique city image. Similarly, Oktoberfest is a major feature of Jinnuo Qingdao Machine Tool Exhibition. The 2123 Qingdao Machine Tool Exhibition will integrate more humanistic elements of Oktoberfest into the tough mechanical exhibition. The 2123 Qingdao Machine Tool Exhibition will let you experience "drunken Qingdao"!

Qingdao cuisine

1. Seafood dumplings

Seafood dumplings are one of the most famous snacks in Qingdao, and they are also a delicacy that Qingdao people remember on behalf of their hometown. There are many kinds of seafood dumplings, the most traditional ones are Spanish mackerel dumplings and three fresh dumplings (usually leeks, meat and shrimp or shrimp). With the development of catering industry, there are more and more kinds of seafood dumplings in Qingdao, besides the traditional Spanish mackerel dumplings, there are also yellow croaker dumplings, cuttlefish dumplings, shrimp dumplings, sea cucumber abalone dumplings and so on.

2. Roasted trotters

Roasted trotters are one of Qingdao people's favorite barbecues, and they are also a must-have food in Qingdao nightingale stalls and barbecue stalls. Roasted pig's trotters are made of high-quality front hoofs or rear hoofs. First, they are marinated with secret marinade, then slowly roasted with charcoal fire, and sprinkled with special seasonings and sesame seeds.

3. Grilled squid

Grilled squid is a major feature of Qingdao barbecue, and it is also a favorite food for many tourists. Fresh squid is simply washed, then slowly roasted with charcoal fire, brushed with garlic paste, light soy sauce, cooking wine, oil and a proper amount of salt, and sprinkled with coriander or cumin powder after taking out of the pot, and a string of roasted squid with fragrant smell is ready. The meat of grilled squid is tender and firm, and the squid claws are crisp and chewy.

above content reference: Baidu Encyclopedia-Qingdao