1. Taste dishes

*** The same characteristics: heavy taste, spicy taste, simple environment, full of diners

1. Unknown family restaurant, the third one in the alley is not bad, next to Shangri-La Bar on Cai E South Road.

2. Stir-fried meat with Chili peppers. There is no signboard. It is famous for stir-fried meat with Chili peppers, and chicken soup is delicious. Right side of Yinyuan Seafood, Furong North Road.

3. Tian Tianfu, south of Guangji Bridge near the Finance Department.

4. Zhao Ji, in fact, should be called "Qiansi Taste Chicken". The specialties are Taste Chicken and Taste Frog, near Changsha Computer City.

5. Xingsha is in the alley behind Hongxiang Building next to the provincial mobile command center. Specialty: Fried beans with eel.

6. An old jar shop. Pioneer hall, only fish hold eggs.

7. Sanwei Restaurant, which is a good place for disaster. The boss personally sits on the table, accompanying food and drinking to accompany the disaster. You can do whatever you want, and you really feel at home. Opposite Louyuan Hotel on Xiangchun Road, there are bamboo-fragrant yellow ducks barking and parsley cold kidney flowers.

Second, local characteristics

1. Steamed vegetables in Liuyang

(1) First introduced "North America", Amiling in Zuojiatang, most of which are steamed vegetables. Recommendation: All kinds of soups taste good. Be sure to try the mountain wine in wooden barrels in the store. I can drink a catty every time.

(2) It is also good to have a steamed restaurant near the Himalayan restaurant.

2. Ningxiang Tasty Snake

In Jiulong Fish Head City, the snake is actually delicious, especially the noodles with the remaining juice, which is extremely delicious. Address: Next to Tianxin Hotel.

3. Yongzhou Blood Duck

At the bottom of Guangji Bridge, in the direction of Changling, there are two small shops that eat Yongzhou Blood Duck. I can't remember the names, and they are all delicious.

4. Changde Pottery

(1) Dafeng and

(2) Furong Country

5. The yellow duck in Changsha is called

(1). It tastes just so-so, but on a summer night, it's nice to have a group of friends singing songs about wine. It is said that there is another one with better taste. Please remember to add the name.

(2) There are several boats at the bottom of the South Bridge and Hexi Bridge. I used to eat on a boat called "Stone Mound", but later there was another restaurant called "Zhang Lisi" next to it, which was not bad either. Features: fish, shrimp and mussel.

3. Other features

1. Pig's feet, the "king of pig's feet" in Yinhong Community of Hexi, are very spicy, so be careful

2. Braised pork, the "Emperor" in Houjiatang, is fat but not greasy, and the meat quality is soft.

3. Barbecue, "Double Sky" opposite Osha Gymnasium

4. Xianggan, "Shiping Restaurant" on Ziyuan Road, not far from the right side of Ziyuan Road

5. Porridge, "Yipin Porridge" at the south entrance

6. Fish head, and "Bodhi Tree" on the second ring road

7. What's even more unique is that in the middle of eating, someone will come out with a huge pot in Huang Chengcheng-a crispy rice at the bottom of a big pot, and all the people will rush up and break a piece.

8. Stir-fried wax birds are the signature dishes of Xihu Lou.

4. Snacks

1 and rice flour

(1) are nameless, in the alley opposite the Provincial People's Hospital.

(2) Yulin rice noodles next to the north gate of Martyrs Park are also very famous, which makes traffic jams here almost every day.

(3) The rice noodles in a noodle shop are good, with good taste, large weight, neat size and large place. It is recommended that the crispy pepper powder, which is the size of fried peppers, pickled mustard tuber, shredded pork and mushrooms, is 211 meters in Yaowang Lane next to Spring Department Store.

2. Smelly dried fruit: Shahe street corner, 51 meters north of the alley mouth, the stall of Wu 'aijie is only available in the afternoon and evening

3. Beef skewers: a stall 21 meters away from the lane next to the world on Jiefang West Road is only available from 4: 11 to 6: 11 in the afternoon.

4. beef offal soup: a small shop next to Chaoyang Electric Appliance City, where the beef skewers are also famous for a long time

5. Orchid beans: the lotus pond of orchid beans that can't fail

6. Steamed buns, steamed buns, etc.: steamed buns in Tianjin snack bar (next to Yang Yuxing in a bar street). Steamed bread in Tianjin snack bar is especially recommended.

7 Fish and Chigangchong go straight ahead and there is a street full of fish. The one I went to was called Poetry Rhyme. It's more than Wujialing Live Fish Village. Be sure to ask the boss to add more taro tofu.

Spicy Fish Hotpot, opposite Hunan Daily, less than 31 meters into the alley of Gymnasium Road, there is an "Old Sichuan Fish Restaurant",

Hunan-Chu family under Wuyi Road Grain Trade Building, and chicken soup with a fragrance of ten miles.

There's a "Buddha jumping over the wall" under Guangji Bridge, which is very professional, delicious and expensive.

The "bamboo fragrant fish" in Tanzhou crock shop is very good for the first time. You can try it if you haven't eaten it before.

Yin Hua Hotel has a dish called "Tai Chi Vegetable Soup", one white and one green, which is made into a Tai Chi pattern. It is light and delicious and worth tasting.

At the roadside restaurant at the top of Yuelu Mountain, "cook the meat with sauerkraut" is so delicious that you can eat two bowls of rice with that little soup.

The fried "stinky tofu" and steamed "corn cob" are very delicious in the restaurants in Building 7 of nine hotels.

The Brazilian barbecue buffet in Jinyuan Hotel has a kind of roast "triangular beef", which the foreigner said was "steak". Cut up the oil juice and bring it down with blood, and eat it while it is medium-cooked. The fat outside is crispy and tender, and the lean meat inside is delicious and chewy.

There is a Yaheng restaurant on Yingbin Road opposite the gate of the provincial government. There are many good dishes, such as "Chicken Juice Robb", "Dry Pot Twist with Skin Snake", "Iron Perilla Cucumber" and "Pig's Foot", all of which are very good. The dishes look beautiful and taste better than others. It's more decent to have a formal treat there.

There is a sausage hotpot restaurant outside the School of Finance and Economics. The fat sausage is really tempting.

Add a few points:

Fried rice is of course the Golden Horn Furong North Road Branch.

The noodles are beef noodles on Shuyuan Road (opposite to the police page), which are opened by two women.

porridge must be zhengyue at the south gate, and now there is a branch on jiefang west road.

Tasty shrimp? Meiyuan's is also very good. It's famous for its single record, but its taste is worse!