1. Material preparation: fresh mushrooms, flour, eggs, salt, spiced powder, black pepper and vegetable oil. The specific operation steps are as follows: Step 1: Wash the mushrooms, squeeze out the water, remove the legs and slice them, as shown in the following figure.

2. Step 2: Put the mushroom slices into a bowl, add salt, then beat an egg, add salt and allspice powder and stir well, as shown in the following figure.

3. The third step is to add flour to the egg bowl and stir it evenly, as shown in the figure below.

4. The fourth step is to put the mushroom slices into the egg batter and then fry them in the oil pan, as shown in the figure below.

5. After frying in step 5, you can take it out, as shown in the figure below.