Because there are many pigeons, the production cost is low, and the price is naturally more favorable. To eat authentic bright squab, you can only eat authentic squab in the following three places: Baige Garden, Guangming Hotel and Nanyue Guangming Culture and Food Garden; The pigeon garden features a pot of 30-year-old sauce-flavored brine, which other families can't do. Over the past 30 years, countless pigeons have been cooked in this pot of brine, and the brine has absorbed the essence of all pigeons, which is also the persistent pursuit of real gourmets. Efficacy and function of tea oil pigeon
Scrub with cotton balls dipped in gasoline. Or you can dissolve asphalt with lard (saturated fatty acid) first, and then dissolve lard with vegetable oil (unsaturated fatty acid such as peanut oil, rapeseed oil, sesame oil and tea oil) after cleaning. Finally, wash it with water! Efficacy of pigeon oil
Pigeon oil is pigeon oil or oil extracted from oil, commonly known as pigeon oil.
Pigeon oil is rich in protein, amino acids, fat, chondroitin and other ingredients. From the point of view of modern nutrition, pigeon blood is rich in hemoglobin, which can make postoperative wounds heal better. Moreover, women often eat pigeon meat, which can regulate and supplement qi and blood. Pigeons are birds that eat whole grains. They mainly eat corn, sorghum, peas, peanuts, rapeseed and safflower rice, so pigeons raised with these foods have great nutritional value to human body. Effect of frying pigeons with sesame oil
I used to ignore the rice cooker until I made a pigeon. Since then, I often cook with a rice cooker. The advantage is that I don't have to worry about putting the materials away. The specific way is to wash the pigeons, first dry the rice cooker, pour some peanut oil, then release the pigeons, cover them, add cooking wine, soy sauce and a little sesame oil after about 20 minutes, and stew for a while.