ingredients: 2-3 green onions and 3 eggs.

Practice:

1. Break up two eggs for later use.

2, 2 green onions, cut and set aside.

3. Heat the oil in the pan, pour in the eggs and quickly disperse.

4. Add the green onions and stir-fry until fragrant.

5. Stir-fry the eggs. After the green onions are fragrant, add pepper and 2g-4g salt and stir well.

6, stir fry evenly out of the pot.