1. The delicious flavor of small wontons is not acquired in a short time. Such a small snack has gone through the pursuit and perfection of generations, and the practice and attempts of one chef after another before it appears on our dining table. Think about it, it is not easy to come by!
2. After eating one duck wing, my mouth was full of oil. The texture of the duck meat seemed to be still on the tips of my teeth, and the aroma seemed to still be in my nose.
3. The hemp cake has an oval body and is inlaid with a black gemstone and light green chopped green onions. It's very appetizing at first sight, making people salivate and whet their appetite!
4. Put a large spoonful of mousse cake into your mouth. The cold cream suddenly turns into warm. The cake base with a light cheese flavor is very attractive. The soft cake is sandwiched with sweet fresh cream. , it’s so delicious!
5. Cut it open with a knife, and you can see the bright red flesh of the melon. There is not a single seed in it. Before you eat it, you will smell a faint fragrance. When you take a bite, The lips and tongue were stained bright red at the same time.
6. Chew slowly, suck slowly, and swallow slowly. The deliciousness of the four-fruit soup has already numbed my nerves, making me immersed in the ocean of delicious food, forgetting the heat, forgetting Ignore others and forget the world.
7. The fish-flavored shredded pork tastes good and looks good. On a plate, there are green peppers, bright red radishes, and yellow shredded pork that stand out, and they are topped with fiery red spicy soup. It is really mouth-watering.
8. Cooking delicious food is an art, and eating delicious food is a kind of enjoyment. Why wouldn't we enjoy doing this kind of thing that is soothing to the eyes, nourishing the stomach, pleasing the mind, and promoting family harmony?
9. I walked out of the crowd with the candied haws on a stick, and couldn't wait to tear open the outer layer of oil paper. The red face of the candied haws on a stick was immediately revealed, and the sweet fragrance hit my nostrils. I couldn't help but take a bite. It was sweet and had a hint of hawthorn sourness. It was really unforgettable.
10. After being cooked for a long time, the white rice porridge is crystal clear, viscous and silky. With the addition of yellow peach and pineapple pieces, it is sweet but not greasy, fragrant and delicious.