1, potato powder ball
Potato flour is a major feature of Yihuang County. Every household in rural areas uses sweet potatoes to grind potato flour, and potato flour balls are made of Yihuang potato flour as the main raw material. The potato flour produced in Yihuang County is white and dry in color, in the form of powder or pepper seed, without residue and impurities, and is the best raw material for making potato flour balls and jiaozi. Potato flour balls are not only convenient to cook, but also have a long shelf life and are not easy to deteriorate after long-distance transportation. The taste is also very smooth. Q-bomb is very delicious.
2. Frozen rice balls
Frozen meatballs are a famous China traditional food in Fuzhou, and also a very good appetizer. They are very popular in Fuzhou, and Yihuang people also like to eat them. Frozen rice meatballs are made of pork and glutinous rice as the main raw materials. The round meatballs look particularly fresh and beautiful. Take a bite, the softness of glutinous rice and the sweetness of meat bloom in your mouth, and the taste is really hard to describe in words, just one word: wonderful!
3. Cook jiaozi well
Cooked glutinous rice balls, also known as glutinous rice balls, are snacks mixed with soup mud and glutinous rice balls, which can only be eaten in Fuzhou, and can be said to be a unique snack in Fuzhou. Cooked jiaozi is divided into two flavors, sweet and salty, and each flavor is full of praise. When you enter, you will feel that jiaozi is soft and chewy, with a strong fragrance.
4, cuttlefish fans
Cuttlefish vermicelli is a kind of flavor snack in Yihuang. It is not that this vermicelli is made of cuttlefish, but that the prepared vermicelli is poured on it with the prepared cuttlefish thick juice, so it is called cuttlefish vermicelli. Tender and smooth vermicelli, combined with the unique taste of cuttlefish juice, and seasonings such as chives and shredded ginger, are instantly fragrant into the mouth, and the aroma is overflowing.
5. Stir-fried Maixiang Chicken
Youmai Chicken is also a delicacy in Yihuang County and surrounding areas, which is deeply loved by local people. Stir-fry the diced wheat chicken in a pan until the bones are crisp, mix with chopped green onion and Jiang Mo fresh soup, thicken with wet starch, pour it on the diced tofu, and then add the diced wheat chicken. Wheat-flavored chicken is crispy, tofu is tender, hot and cold is moderate, and it has a unique flavor.
6, potato powder jiaozi
Because potato flour in Yihuang County is famous, snacks made from potato flour are also famous. Besides jiaozi, I like jiaozi best. The skin of sweet potato jiaozi is made of sweet potato powder and taro, and your favorite stuffing is usually steamed. Even if you eat too much, sweet potato jiaozi is not tired. The feeling of QQ is overflowing, and the aroma is tender, which definitely makes you memorable and quite tasty.
The six major cuisines above Yihuang County all taste very good. Friends who come to Yihuang must try it. I believe you will also like these yellow flavors. Of course, Yihuang also has many specialties. Please leave a message to add.
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