Thailand is a big Buddhist country, and the local people are friendly and enthusiastic. Is Thailand fun to travel?

There are many kinds of food in Thailand, attracting a large number of food lovers. Thailand is a tropical country, producing all kinds of tropical fruits, such as green awn, durian, coconut, mangosteen, Dragon Palace fruit, Sakyamuni fruit, grapefruit, lotus seed, papaya, guava, pistachio, melon, litchi, rambutan, longan, dragon fruit, paramita and small banana. Many of them are special fruits in Thailand, so it is difficult to eat fresh fruits in China.

in addition to a wide variety, the price of Thai fruit is also cost-effective. In addition to fruits, famous Thai cuisines include mango glutinous rice, Dongyingong, various seafood, kebabs, spicy salad and Thai curry. Thai cuisine is characterized by spicy appetizers. All kinds of food stalls can be seen everywhere in Thailand, and there are many trolleys selling food from door to door.

it can be seen that there are many kinds of delicious food in Thailand. Whether it is fruit, seafood or all kinds of snacks, Thai cuisine has its own characteristics. Many people in China especially like the flavor of Thai food. It can be said that because there are many delicious foods in Thailand, many tourists are attracted to taste them. Food: Dongyingong Soup

Dongyingong Soup can be eaten in China, and gradually spread to China with cultural exchanges. However, if you want to eat pure Dongyingong Soup, you still have to go to Thailand. This unique hot and sour soup, also called Dongyan soup, is very common in Thailand. The key foods are lemon leaves, citronella, shrimp and so on. "Winter Yin" means spicy, and "Gong" means shrimp, which is actually a hot and sour shrimp soup in translation. But Dong Yin Gong Tang is very spicy, and there is a lot of curry in it. Many people will be infatuated with it after drinking habits. Mango glutinous rice

People who love mango can't miss it! When the sweetness of green awn meets the q-bomb of glutinous rice, plus the irrigation of coconut juice, let alone how delicious it is. Thailand's most traditional and oldest dessert. Cooked fermented rice is used as the base material, which is filled with green awns carefully selected and sliced by merchants, and then poured with coconut milk when taking it. All desserts are very attractive from color to taste. How to get a visa?

Thailand visa is a official website document issued by Thailand as a sovereign country to people from other countries who visit Thailand. Unless the country has signed a visa-free agreement with Thailand, it must apply for a visa at the Thai embassy or consulate abroad before entering the customs. At present, Thailand grants visa-free treatment to residents of 57 countries/regions. According to the relevant laws and regulations of Thailand, those who stay in Thailand beyond the time limit will be punished by 5 baht/day, with a maximum of 2, baht, and will not be allowed to re-enter the customs for 1 years.

touristvisa visa category: tr, granting category: groups for sightseeing and visiting relatives and friends in Thailand. Since November 215, Thailand has opened multiple round-trip travel visas for China tourists who often enter the customs for half a year; This kind of visa can go back and forth to Thailand at will within six months, with a maximum stay of no more than 6 days at a time, and can apply for an extension for an additional stay of 3 days. In other words, with multiple round-trip visas, you can stay in the customs for up to 9 days once.