Americans eat turkey, gingerbread, pudding, and root cake on Christmas.

In the United States, the Christmas dinner is extremely sumptuous. All kinds of delicacies are available in all kinds of colors, flavors, and shapes, making people enjoy themselves. Therefore, the Christmas dinner is also called the Christmas dinner. On the dining table, yellow circles of fresh orange slices herald good wishes. Roses, walnuts, cinnamon and brightly colored fruits are traditional Christmas table decorations. The most important dish of Christmas dinner is the indispensable traditional dish - roast turkey. In the eyes of Westerners, it wouldn’t be a Christmas dinner without roast turkey.

Some Westerners are still used to putting a whole roast suckling pig on the Christmas dinner table. People in the United Kingdom and the United States also like to put an apple in the pig's mouth. This habit may have originated from some larger families, because only large families could possibly eat a pig. Later, some people who paid attention to pomp and circumstance also followed suit when treating Christmas guests.

Sweets after dinner usually include plums, puddings, mince pies, etc. People in the United Kingdom and the United States believe that eating these foods will bring good luck and good fortune. In the United States, there is another special food in the Christmas dinner - roasted polenta, with a layer of cream on top and some fruits, which is sweet, delicious and unique.