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Korean street snacks, share with you. The following materials are divided into two parts.

What is the ingredient of Korean toast?

White bread, 4 slices of butter (salt), proper amount of eggs, 2 apples (or other fruits) 1 (generally inexhaustible) 2 slices of cheese.

Steps of baking bread in Korea

Save the exercise to your mobile phone 1

Slice apples (or other fruits) and mix them with eggs thoroughly (if salted butter is used, no salt is needed).

Second step

Low heat, spread a layer of butter and fry with white bread.

Third step

You can browse it occasionally. (It is recommended to watch it often for the first time to avoid burns. ) fry until you feel ok. Pick it up, spread butter on the pan, fry the other side until both sides are cooked, then take it out and put it on a plate.

Fourth step

Grease the pan (a little more than frying bread), pour the apple and egg sauce just prepared into the pan and fry for a while. After the bottom of the pot is set, turn over and fry for about 10 second.

Step five

As long as it reaches this color, pick it up and put it on the fried bread.

Step 6

Spread cheese.

Step 7

Repeat steps 2 and 3 to fry a piece of bread on the cheese (use the temperature of eggs and bread to melt the cheese slightly).

Tips for baking bread in Korea

People who like to eat ham can also add ham.