Naked oats are millet. The growth period is short, and the fruit is easy to separate from the shell when it matures. You can eat it after grinding it into powder, which is called oatmeal, oat flour and oat flour. The fruit of this plant is also called naked oats.

Flour made from oat flour. After careful preparation, it became food. The nutritional content of oat flour is more than seven times that of other flour, and it can be comparable to refined flour.

Oil noodles are special foods in Zhangjiakou City, Hebei Province, Datong Basin in northern Shanxi Province, Tumochuan Plain in Inner Mongolia, Yinshan Mountain Area and southern Wulanchabu City, and mainly grow in mountainous areas with short frost-free period.

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Oat noodle gourmet

1, oat flour, use warm water to make oat flour into dough. If you have a noodle press at home, steam the prepared noodles in a steamer, and then you can eat them with your favorite ingredients.

You need some skills to make this. Pick up a small pimple, then put it on the iron sheet (I usually use the knife surface), rub it with my palm to form a small dough, uncover it, and wrap it around my fingers. It will become a roll. Put it in a cage. After a cage is finished, you can steam it in the pot and eat it with noodles.

It is very important to eat oat flour as seasoning. Authentic seasonings include sauerkraut soup, pork soup, chicken soup and so on. There is also a soup made of vinegar, sesame oil, salt, monosodium glutamate, chopped green onion and coriander, which is delicious with oatmeal.