1. Pingyao Beef Pingyao Beef has a long-standing reputation, but its origin is unknown. It was well-known in the three Jin Dynasties during the Qing Dynasty.

Pingyao beef has a unique traditional production process. From cattle slaughtering, raw meat cutting, pickling, pot cooking and other operating procedures and operating methods, to the use of salt, water and even the solar terms and seasons of processing, everything is very particular.

Relying on the unique local soil, water quality, climate, humanities and other factors, using sophisticated material selection methods and unique pickling, braising, stewing and braising production techniques, the beef produced is ruddy in color, fresh and tender, fat but not greasy, lean and

Not firewood, mellow and delicious, nutritious.

2. Pingyao Wantuo Pingyao Wantuo is a long-standing specialty pasta snack in Pingyao. It has the characteristics of chewy, smooth and delicious noodles.

Pingyao's bowls can be eaten cold or hot.

To make cold noodles, cut them into noodles and put them in a pot, then add vinegar, minced garlic, sesame seeds, aniseed water, minced chili, sesame oil, etc.

Hot stir-frying is to put cooked lard into a frying pan, add onions and garlic, pour it into a bowl cut into strips, add shredded yam, eggs or bean sprouts, add water, soy sauce, vinegar and other condiments, and stir-fry

When cooked, the aroma overflows, making your mouth water.

3. Bubble Oil Cake Bubble oil cake is very famous in Pingyao. The filling is made of date paste and bean paste, and is fried. It is golden in color, charred on the outside and tender on the inside, soft and sweet. It is a dessert that many people like to eat.

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4. Cat ears Pingyao cat ears are a local specialty snack and very popular.

Cat's ears are a traditional pasta in Shanxi, so named because they resemble cat's ears.

Cat's ears taste smooth and tasty, are easy to make and can be used with a variety of flours and toppings, so they are very popular among Pingyao people.

5. Hehe rice Hehe rice is a flavored noodle dish in Pingyao and is also a classic breakfast and dinner for Pingyao people.

"Hehe rice" is made of rice, noodles and vegetables in the same pot. It has a unique flavor and is colorful in red, white and green. It is not only delicious, but also nutritious and suitable for all ages.

6. Handmade mooncakes. Various snacks can be found everywhere in Pingyao Ancient City. Among them, Pingyao handmade mooncakes are a snack with Pingyao characteristics.

Pingyao handmade mooncakes seem to be made in a much simpler way than other mooncakes. The crust is a dough kneaded with millet flour + oil, with a small amount of brown sugar and flour inside. It is wrapped and pressed out with a mooncake mold, and then placed in a baking pan.

Just bake it.

Golden and fragrant, they are divided into large and small ones. The crust is thin and slightly crispy. The filling is light brown sugar and tastes delicious.

7. Wowo rice Wowo rice is a dish with a special local flavor in Pingyao. Because its ingredients are mainly potatoes, beans, pumpkins, tomatoes and other vegetables that can be found everywhere, plus noodles, it is both a dish and a snack.

Rice, simple and delicious.

It has a warm and sticky taste and is simple and easy to make. It is a pasta that Pingyao people often eat in their daily life.

8. Oatmeal noodles are one of the snacks in the ancient city of Pingyao. Add boiling water to the noodles and mix them with a rolling pin to form a dough. It must be kneaded while it is hot.

Next, knead and knead the small oatmeal dough on the palm of your hand, then wrap it around your fingers, and you will have rolls of oatmeal noodles.

There are two ways to eat castanopsis. One is to eat castanopsis dipped in marinade. The marinade is usually made of meat sauce, or meat, potatoes, and eggplants are stir-fried together and then thickened.

The other is to cut into pieces and add vegetables to stir-fry.

If you come to Pingyao, this must be one of the delicacies you can’t miss.

The above are 8 local delicacies in Pingyao Ancient City shared with you. The taste is very good. Friends who go to Pingyao Ancient City can try it out. There are many more delicacies in Pingyao Ancient City. Friends in Pingyao are welcome to add more.