1. Roasted pork with yuba is a famous dish with unique local characteristics in Jiangxi, which belongs to Jiangxi cuisine. Yuba originated in Gao 'an City, Jiangxi Province.

2. Beef with rice flour is a kind of home-cooked dish, which is made of beef, raw rice, fermented bean curd, etc. The dish is beautiful.

3. Xinfeng radish dumpling is a unique traditional snack, and its raw materials are mainly white radish, potato powder, pork and fresh fish.

4. Dahe Miguo is a specialty of Jiangxi Province, also known as Huangyuan Miguo. According to reports, Huangyuan Miguo first appeared in the Tang Dynasty and rose in Tamura in the Song Dynasty. In the Ming Dynasty, Huangyuan Miguo in Tamura was listed as a tribute to the emperor.

5. Fragrant meat is a traditional old dish in Ji 'an City, Jiangxi Province. It is made of pork belly slices steamed with soybean sauce and rice wine, and its color is golden.