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Beer pot chicken gourmet
I believe that in our daily life, the pot shop on the street of Chongqing Underground Palace will definitely become a Chinese food frequented by many people.

Although for these stores, most of their areas will not be too large.

But for many ordinary people, the taste inside brings them a fresh sense of fullness.

After class, we will make delicious chicken pot, meat and vegetables, delicious, tender and nutritious food for you.

Actually, I want to eat chicken more than the author, but it's easy to cook at home.

Moreover, compared with ingredients, we can not only put the whole chicken in the pot, but also add all kinds of vegetables we like.

This will not only blend the tastes of family members, but also make food that surprises you.

If you are interested in this taste today, you can see how to cook it. I hope you like it.

[Name]: Chicken pot.

Chopped chicken, green pepper, onion, potato, 6 fresh mushrooms, onion, ginger, garlic, coriander, 3 grams of white sesame, 2 spoonfuls of Xuandou squad leader, several peppers and a can of beer.

[Accessories preparation]: oyster sauce, seasoning wine, raw grass, sugar, salt, chicken and white pepper.

Step 1: Prepare a large bowl, add chicken pieces, add a little pepper, 2 spoons of seasoning wine, 1 spoon of oyster sauce, 1 spoon of lettuce, a little onion, ginger and garlic, repeatedly grab 1 minute, and then cook for 8 minutes.

Step 2: Prepare green and red peppers, onions, potatoes and mushrooms according to your favorite way and cut them properly.

Step 3: Add a proper amount of oil to the pot, pour 50% oil temperature into the marinated chicken pieces, turn on medium heat, fry the chicken skin into golden brown light coke, and then add the seasoning.

Step 4: Put some oil in the pot, pour the prepared peppers, garlic cloves, dried peppers and bean paste into the pot and fry 1 min for 30 seconds.

Step 5: Then pour the fried chicken into the pot. After 1 minute and 30 minutes, pour in a can of beer, a spoonful of oyster sauce, a spoonful of seasoning wine, a spoonful of light soy sauce, 6 grams of sugar, 1 gram of salt and 1 gram of chicken, stir-fry slightly, and turn on the light to cook.

Step 6: Pour chopped potatoes and mushrooms into the pot, add ingredients and other clear water, fry until cooked, cover and cook for 30 minutes. After class, we will make delicious chicken pot, meat and vegetables, delicious, tender and nutritious food for you.

Step 7: Finally, pour the green pepper and onion pieces prepared 5 minutes before taking out the pot and fry for about 5 minutes, then sprinkle with white sesame seeds and coriander and taste them in the pot.

Compared with today's dishes, I think this is a home-cooked dish suitable for all ages.

If you are interested in today's food, you can try it yourself at home.