My girlfriend is from Wuhan, so she often goes there and is very familiar with the food attractions there. In the Yangtze River valley in winter, the weather is humid and freezing. Wuhan people who live in two rivers and three towns have several hobbies of food in order to resist the cold wind. Everything must not be missed, so that we can get through this long winter safely.

1 Mariko: I believe that for the vast majority of Wuhan people, the first one is definitely Mariko. The meat is round and tender on the outside. Fish balls, fresh and tender teeth. Pellets are round, fleshy, delicious, solid and round, which is not only delicious, but also a good color.

there are two schools of mariko in Wuhan, and there are two ways to do it. 1. It's Huangpi Yuanzi, the representative of which is "Yang Yongxing Huangpi Sanxian", and its founder is Yang Yanwen. It is said that it is a century-old delicacy made from the simplest and original ingredients by selecting two-year-old fresh fat fish in Mulan Lake, fresh brand pork and mountain-raised earth eggs. Yang Yongxing's "Huangpi Sanxian" consists of fish balls, meatballs and meat cakes, which is the representative of Huangpi traditional cuisine.

2. It is to promote Guandu Mariko. After the winter solstice, Huazhen Restaurant, Tengfei Restaurant, Shengguandu Roast Duck, and old Dazhong Liangjiang Fish and Fresh began to fry dumplings.

2 Mutton: The place where Wuhan ate mutton earlier was Cai E Road, where it was kebabs. Nowadays, people are more and more embarrassed to eat Tan sheep in Ningxia and Hulunbeier sheep in Inner Mongolia. For example, highland customs, Muslim hand-grabbed lamb chops; For example, three strings of seasons, Hulunbeier lamb kebabs; For example, Yuan Yinjia's turtle roasted lamb chops are the ultimate in fish and mutton freshness; For example, Wan Qingzhai, Avanti and so on.

3 beef pot: casserole steak, especially soft and rotten, beef is Caidian cattle, soup is called a delicious invincible. In winter, a bowl of soup can cure the fatigue of an office worker. The key is that the price is particularly cost-effective, which makes 98 yuan stunned! Crab feet, the first time I found that crabs and Regan Noodles can be such a good match.

4 Turtle: Turtle-roasted fish maw, turtle-roasted bullfrog, turtle-roasted eel, turtle-roasted lamb chops, turtle-roasted beef hooves, turtle-roasted bullwhip and turtle-roasted chicks. Wuhan people can say that turtle has eaten all kinds of flowers. Which one do you like best? There are turtle rice in soup and turtle soup Regan Noodles ... Is it dazzling? This is the charm of Yuan Yinjia, the master of the most varied turtle practices in Wuhan.

| A guide to traveling to Wuhan in winter

First stop: Wuhan Haichang Polar Ocean World _ _ Second stop: Jianghan Road Pedestrian Street _ _ Third stop Hankou Concession _ _ Fourth stop Hankou Jiangtan _ _ Fifth stop Yellow Crane Tower.

transportation: journey: Xi' an-Wuhan sleeper 28!

return trip: high-speed rail Hankou-Xi' an 5

cost reference: I stayed in Wuhan for about 5 days, stayed at my girlfriend's house for one day, and then went to the surrounding area to play. The total cost is 16.