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Taiwan Province Food Blogger
Beef noodles, in the early days of the founding of Taiwan Province Province, the veterans in the village recalled the taste of their hometown, and the delicious food made in Taiwan Province Province became the national food in Taiwan Province Province. Various beef noodle competitions are held regularly, and each beef noodle shop has different soup heads and characteristics, which are half-gluten and half-meat, and the perfect combination of soup heads and collagen.

Dining table food: beef noodles

1. Lin Dongfang beef noodles, the temple is famous.

Lin Dongfang Beef Noodles moved to Andong Street some time ago. From the original small tin house to the new storefront, the seating area is much more comfortable. It is two stories high. After the new noodle restaurant is changed, the crowd is still constant. You can also see many people queuing in the middle of the night. The soup head is rich in the flavor of medicinal diet. There are several large pieces of beef on the noodles, and the gum is distributed on each piece of beef, which will melt when it is gently contained. The lean meat is all beef soup heads. It is recommended to soak in beef essence when eating with flowers, which is very delicious.

Image is authorized by Instagram@fatcfoodie.

The small storefront is neither prominent nor eye-catching, but you must not miss it when you pass by. Q-elastic noodles and soup heads with teeth and cheeks, plus half-gluten and half-meat beef tendon with perfect proportion, must be accompanied by a spoonful of butter if the taste is biased or you like spicy food, and the fragrance will become fragrant and sweet in an instant!

Tips:

Price: about 45-56 yuan RMB.

Business address: No.4-3 Andong Street, Zhongshan District, Taipei

Business hours: 1 1 o'clock to 04 o'clock.

Transportation: Xiao Zhong Fuxing Station MRT exit 1, turn right at the first crossing and go straight on Andong Street.

Go straight to Andong Street, then turn left at Bade Road.

Lin dongfang beef noodles

The famous beef noodle shop in Taipei, most beef noodle lovers have been to pilgrimage, only this one. Beef gravy melts at the entrance, beef soup is fragrant, and it is very satisfying to eat with special spicy butter. The store is small, there are always long queues, and the price is slightly more expensive than other stores.

Yongkang beef noodles have been delicious for more than 40 years.

Yongkang beef noodles are also the favorite of tourists in Taiwan Province province, and it is not easy to stand out in the first-class food war zone. The stewed soup looks clear, but it tastes salty and heavy. Braised pork is slightly spicy, and the upper layer of red oil enhances the aroma. It is also a gelatinous piece of beef, and noodles are fine noodles, which are smoother to chew.

Yongkang beef noodles

Image is authorized by Instagram@georgechang.ig

Besides, I'd like to recommend their steamed ribs. The meat itself melts in the mouth, soft and rotten, palatable, moderately salty and light, and has little weight. Will not take away the taste of beef noodles, it is definitely one of the must-order dishes!

Tips:

Per capita price: about 45-56 yuan RMB.

? Address: No.31Lane 106 17, Section 2 of Jinshan South Road, Da 'an District, Taipei.

? Business hours:11:00-21:00.

? Transportation: Exit 4 of East Gate Station of MRT, and walk for two minutes.

3. Master Hong Beef Noodles, the champion of beef noodles in Taiwan Province Province.

At Chang Shengjun of Taipei International Beef Noodle Festival, rich boiled soup and instant beef tenderloin became the reason for gourmets to visit again. Soup head is divided into braised, stewed, spicy and other flavors, and the soup head is clear with a little medicinal fragrance. Fresh ingredients, from bone soup to top beef, are absolutely authentic and top beef tendon. Its taste is Q-elastic, rich in collagen, and it has the effect of beauty beauty. Large chunks of beef make it pleasant.

Image is authorized by instagram@c9.isa

Master Hong's beef noodles, without monosodium glutamate, are delicious and present the taste of meat itself. The best part of beef noodles is beef tendon and beef ribs, which are commonly known as beef ribs. Braised beef noodles are made of the finest beef tendon, with uniform distribution of fascia tissue, full bite, cooking resistance, no astringency or firewood, and instant taste.

Tips:

Per capita price:? About 33 new york dollars -67 RMB.

Address: No.72, Section 2, Jianguo North Road, Zhongshan District, Taipei 1049 1

? Business hours: 1 1 -23: 00.

? Transportation: (1) Exit 5 of Nanjing Station of Songjiang MRT, which takes seven minutes to walk. (2) Take bus No.298 and No.57 to Changchun Primary School.

Taipei Hongshifu beef noodles packages beef noodles

Taiwan Province Province must eat delicious food/you can eat it when you show your voucher /KKday limited meal/

Hongshifu beef noodles

Master Hong's beef noodles, without monosodium glutamate, are delicious and present the taste of meat itself.

4. Liu Shandong Beef Noodles, Michelin Famous Shop.

Located in the cram school lane near taipei main station, the dining environment looks old, with only three small tables, but the walls are covered with awards and plaques. Braised pork is as famous as braised beef noodles. Since 195 1, we have inherited the original flavor of our hometown in Shandong, and the method of cooking soup with beef bones is very particular. Two pots of beef bone soup with different concentrations were mixed and boiled for one night. The soup was fresh but not greasy, and the beef aroma remained in the mouth after eating.

Image is authorized by instagram@crice0407.

Image authorized by instagram @ Charlie _ Cali.

A bowl of cheap beef noodles, the reasonable price is only around 30 yuan. Don't underestimate the size of beef stew. The sweet taste of big bones is accompanied by the aroma of garlic seedlings. The aftertaste of every bite is sweet. You can choose the thickness of noodles, and the two tastes are different. This strong beef is made of yellow beef and is quite chewy. Sauerkraut and spicy lobster sauce with soup heads will be served on the table, which can be added according to your own preferences.

Tips:

Address: No.2, Lane 1 14, Kaifeng Street, Zhongzheng District, Taipei

Business hours: 8:00-20:00

5. Duan Chunzhen's beef noodles, Jam Hsiao and Rain God are all fascinating.

The spicy oil at the bottom of the braised soup adds a lot of aroma, and you can still clearly see the clarity of the soup head. Friends who like spicy food can choose the spicy flavor of braised pepper. The beef pieces full of braised pepper and hemp essence seem to be as fresh and tender as steak, which is unforgettable! In addition, sauerkraut and seasonings are attached to the table, so you can adjust them yourself!

Duanchunzhen beef noodles

Red bloggers of various road networks have also punched in ins! Even Jam Hsiao eats noodles in the shop! The antique decoration in the store gives diners a comfortable dining environment and mood. In addition to solid noodles and rich soup heads, this store's special hot sauce is also a must.

Tips:

Per capita price:? About 56 yuan RMB.

Address: No.20 Songshou Road, Xinyi District, Taipei (2nd Floor, Warner Weixiu)

? Business hours: 1 1 pm ~ 2 1 pm.

? Transportation: MRT municipal government station, about 10 minutes walk.