In the past two years, food delivery has mushroomed, and both Laughing Restaurants and hotels have their own apps.

The development of catering apps not only allows large restaurants to gain more marketing channels and profits, but also allows catering entrepreneurs and small shops in food cities to gain a lot of customer resources. With the rise of mobile Internet in the catering industry, the entire catering industry

Full of life.

The importance of catering app development is obvious. If you want to adapt to the current situation and grasp the future market, you must develop an exclusive APP.

The functions required to customize and develop a catering app are as follows: 1. Restaurant introduction: Through the information section, the restaurant can display its entrepreneurial experience, founder, restaurant features, service concepts, etc. on the APP.

2. Food display: Take photos of the restaurant’s cuisine and display them in the APP. The photos must be high-definition so that consumers can look forward to the food.

3. Introduction to ordering: Cuisines and different set menus can be ordered with one click through the ordering mobile APP, which is convenient and fast.

4. Favorites/reviews: Users can collect restaurants according to their preferences or comment on restaurants, which can enhance the restaurant's competitiveness and brand influence.

5. Mobile phone positioning: Install the LBS positioning system to locate the user's mobile phone and calculate the distance between the user and the restaurant at this moment and how many miles he still needs to walk.

6. Discount push: regularly push restaurant discounts to users.

Advantages of catering app development: 1. Increase customer base: Through mobile food ordering APP, users can share delicious food on social networks, thereby increasing customer base and popularity.

2. Reduce costs: Merchants can conduct comprehensive mobile management of all stores to reduce operating costs of catering companies.

3. Improve image: Mobile APP is the business card of the mobile Internet, which will greatly enhance the brand awareness of catering companies.

4. High promotion costs: The traditional marketing model has high promotion costs, which continuously reduces the profit margins of the catering industry.

5. Mining customers: Analyze customer behavior, positioning, and preferences through big data.