The oil is right. You can wipe the bread all over.

3-5 chopped green onion (the more, the better)

400g flour

Proper amount of salt

How to make Yangzi cake (scallion cake)?

Mix the dough first, then cover it and wake it up for a while.

Cut the chopped green onion, cut it very finely, and soak the knife in water to relieve the irritation of the onion to the eyes. Add oil to chopped green onion, add some salt and let stand. (Add oil first and then salt to prevent chopped green onion from getting out of the water by bittern. )

Roll the cake, add more dry flour to the cake and roll it again, and it will soon be big and thin.

Brush off the excess dry flour on the bread, now adjust the chopped green onion, and spread the adjusted chopped green onion evenly on the bread.

Roll up the bread with chopped green onion.

This step is very important! Gently roll the rolled dough from one end to the other with a rolling pin. Be sure to roll it gently! This step is to roll out the air in the dough roll, so as not to break the cake in the next step.

Roll up the noodles to make them round.

When you roll out the pancake, the air comes out, so this step is not easy to roll out.

The electric baking pan is preheated. If there is enough oil in the cake, there is no need to add oil to the pot. If the oil is low, add two spoonfuls to the pot.

The advantage of the electric baking pan is that you don't have to bother. Pancakes are especially delicious. They are twice as good as the original ones? . Every ten minutes, turn the other side and bake.

Ok, the delicious cake is out. Can we eat now? !

skill

This is the production of two cakes.