Current location - Recipe Complete Network - Take-out food franchise - The omnipotent eating method of chicken wings studied by college students
The omnipotent eating method of chicken wings studied by college students
The omnipotent eating method of chicken wings studied by college students

Salt and pepper chicken wings

food

Chicken wings, eggs, starch, cooking wine, soy sauce, oyster sauce, black pepper, salt and pepper powder.

1. Soak chicken wings in bloodletting water in advance, remove and wash them, and cut them a few times for convenience.

2. Add two spoonfuls of cooking wine, three spoonfuls of soy sauce, one spoonful of oyster sauce and one spoonful of black pepper, and mix well for more than 30 minutes; Pour out the excess marinade, add a spoonful of corn starch and stir an egg evenly.

3. Put the chicken wings in the hot oil in the pot, fry the chicken wings on both sides with high fire, then turn to low fire and fry slowly 10 minute, sprinkle with some salt and pepper powder and chopped coriander ~

Chicken wings with honey sauce

food

Chicken wings, soy sauce, soy sauce, cooking wine, oyster sauce, ginger and garlic slices, starch, black pepper.

working methods

1. Soak chicken wings in bloodletting water in advance, take them out and wash them, drain them and cut them in half.

2. Add sliced ginger and garlic, 1 tbsp cooking wine, 2 tbsp light soy sauce, 1 tbsp light soy sauce, 1 tbsp oyster sauce, 1 tbsp black pepper, a little salt and 1 tbsp starch, and marinate for more than 30 minutes.

3. Put oil in the hot pot and cool, and fry the chicken wings until golden on both sides. 4. Pour the marinade, simmer for three minutes, sprinkle with white sesame seeds and stir well.

Egg yolk chicken wings

food

Chicken wings, cooking wine, soy sauce, oyster sauce, black pepper, starch, salted egg yolk.

Regional practice

1 ... chicken wings are soaked in bloodletting water in advance, removed and washed, and a few cuts are made to facilitate the taste;

2. Add two spoonfuls of cooking wine, three spoonfuls of soy sauce, one spoonful of oyster sauce, one spoonful of black pepper and a proper amount of salt, and stir evenly for more than 30 minutes; Pour out the excess marinade, wrap it with corn starch, fry it in a pan until both sides are golden, and take it out for later use;

3. Crush four salted egg yolks, stir-fry in hot oil until bubbling, pour in chicken wings and mix well. Delicious!

Cumin chicken wings

food

Chicken wings, ginger garlic, black pepper, cumin powder, Chili powder, white sesame.

working methods

1. Soak chicken wings in bloodletting water in advance, take them out and wash them, drain them and cut them in half.

2. Add shredded ginger, sliced garlic, 1 tbsp cooking wine, 2 tbsp light soy sauce, half tbsp dark soy sauce, 1 tbsp oyster sauce, 1 tbsp black pepper, 1 tbsp cumin powder and a little salt, and marinate for more than 30 minutes.

3. Put oil in the hot pot and cool, and fry the chicken wings until golden on both sides. 4. Add 1 tbsp Chili powder, 1 tbsp cumin powder, 1 tbsp sesame and 1 tbsp chopped green onion, and stir well.

Cola Chicken Wings

Area ingredients chicken wings, onions, ginger, garlic, cooking wine, soy sauce, soy sauce, coke.

√ Practice 1. Cut the chicken wings a few times to make them delicious. Cook in cold water, add cooking wine and ginger slices, blanch, remove foam, remove and wash for later use. 2. Put chicken wings in hot oil in the pan and fry until golden on both sides. 3. Add a spoonful of soy sauce, a spoonful of soy sauce, ginger slices and garlic slices, then pour in a proper amount of cola and stew 15.

Glutinous rice chicken wings

Koushicai

Chicken wings, onion ginger, glutinous rice, millet spicy, cooking wine, soy sauce, oyster sauce, pepper.

working methods

1. Soak the chicken wings in bloodletting water in advance, take them out and wash them, and cut them a few times to facilitate the taste;

2. Add minced onion and ginger, half a spoonful of salt, half a spoonful of chicken essence, half a spoonful of pepper, one spoonful of cooking wine, one spoonful of soy sauce and one spoonful of oyster sauce, and marinate for more than half an hour.

3. Soak glutinous rice for 4 hours, put a little soy sauce and soy sauce, and mix well; Cover the chicken wings with glutinous rice, set the plate, steam for 20 minutes, sprinkle with chopped green onion and millet spicy!

Garlic chicken wings

food

Chicken wings, minced garlic, soy sauce, oyster sauce, salt, black pepper, sugar, green pepper.

1. Soak chicken wings in bloodletting water in advance, take them out and wash them, drain them and cut them in half.

2. Put a tablespoon of minced garlic, a tablespoon of soy sauce, a tablespoon of oyster sauce, half a tablespoon of black pepper, a little sugar and a proper amount of salt, and marinate for more than 30 minutes.

3. Put oil in a hot pan and cool. Fry the chicken wings until golden on both sides. Set aside.

4. Heat oil in the pot, saute minced garlic, pour in chicken wings and chopped green and red peppers, stir well, and take out the pot!

Baked chicken wings with salt

Koushicai

Chicken wings and salted chicken powder

working methods

1. Soak the chicken wings in the bleeding water in advance, take them out and wash them, drain the water and draw a few lines.

2. Pour in a proper amount of salted chicken powder, grab it evenly, cover it with plastic wrap and refrigerate overnight, which will be more delicious ~

4. Put the marinated chicken wings on a baking tray, air fryer or oven for 200 degrees for 30 minutes, turn over in the middle, bake for another 7 minutes, and take out the pan ~ oily and smooth, super fragrant!

Honey lemon chicken wings

food

Chicken wings, minced garlic, soy sauce, soy sauce, oyster sauce, honey, lemon and black pepper.

working methods

1. Soak chicken wings in bloodletting water in advance, take them out and wash them, and cut them several times for convenience.

2. Add a spoonful of minced garlic, a spoonful of soy sauce and soy sauce, a spoonful of oyster sauce, a spoonful of black pepper, a spoonful of honey and a spoonful of oil, and marinate evenly for more than 2 hours.

3. Spread lemon slices on tin foil, then spread chicken wings, air fryer or oven, bake at 180 degrees for 20 minutes, turn over and bake again 10 minutes.

4. Out of the pot, sprinkle with white sesame seeds, it smells good!

French fries and chicken wings

food

Chicken wings, corn starch, soy sauce, oyster sauce, honey, potato chips, eggs.

working methods

1. Soak the chicken wings in the bleeding water in advance, take them out and wash them, drain the water and draw a few lines.

2. Add 1 tbsp soy sauce, 1 tbsp oyster sauce, 1 tbsp honey, and marinate for more than 1 hour. 3. Wrap the marinated chicken wings with a layer of starch, egg liquid and potato chips in turn and put them in a baking tray. 4. Air fryer or oven, 180 degrees for 20 minutes.