Tangyu is a scenic spot in Pingdingshan City, Henan Province, China, which is famous for its beautiful natural scenery and rich cultural heritage. Besides the scenic spots, there are also many delicious foods worth tasting.

The first food introduced is steamed dumplings in Tangyu. The steamed dumplings here are finely made, rich in fillings and excellent in taste. The dough is flexible and strong, and it is filled with fresh meat, garlic sprouts, leeks and other vegetables, which is light and delicious. Come to Tangyu and taste the authentic steamed dumplings, which will definitely make your mouth fragrant.

the second thing to recommend is zanba. Ciba in Tangyu is not only soft and delicate, but also sweet, which is different from the style of Ciba in other areas. Coupled with the soft texture of glutinous rice here, the taste is even more memorable. No matter on the way to travel, or tasting local food with family and friends, Ciba is an essential snack.

finally, I want to introduce the scallion cake in Tangyu. The scallion cake here has a unique taste, crisp crust and soft and delicious stuffing, which is deeply loved by diners. It is one of the foods that foodies should not miss. In the food festival or group building, a scallion cake will bring you excellent food enjoyment.

In a word, there are many kinds of delicious food in Tangyu, each of which represents the local characteristics. The memory on the tip of the tongue of the delicious food here will surely become an unforgettable memory for you.