When I went back to my parents' house for dinner, my mother cooked a table of dishes and posted it on WeChat. Netizens said: My real mother is really different.

Today's young people are really under a lot of pressure in life. They are old and young, and they are also burdened with housing and car loans. They dare not relax for a moment.

Especially married daughters usually live in their husband's family, or the young couple live together. Their daily life focuses on their own small family, and they spend less and less time with their parents.

During weekends or holidays, when you have time, remember to take your children back to your parents' home to spend time with your parents and family. It is also a very happy and joyful thing to have a lively home.

Every time I go back to my parents' home, my mother will make preparations in advance and prepare all kinds of dishes I like. Although they are all simple home-cooked dishes, they all have the taste of home and my mother's love.

This time, I took advantage of the weekend when my children were on summer vacation. I usually went back to my parents' house whenever I had free time. My mother cooked a table full of delicious dishes for us. The table was full of 12 home-cooked dishes for a family of seven to eat. It was really rich.

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The dishes on this table are simple home-cooked dishes from Hainanese families, which are light and nutritious and go well with the meal.

I couldn’t help but take photos and post them on WeChat Moments, and each time I received a lot of likes from my friends and classmates. My mother’s cooking became popular in WeChat Moments, and my friends all left messages saying they wanted to come and share the meal. Some netizens said, “My mother really doesn’t

Same thing." Netizens also jokingly said, "Seven people eat so much, but my family has no mines and can't afford it."

In fact, whether it is a biological mother or a mother-in-law, they all have their own unique ways of loving their children.

A Hainan family's dinner for a family of seven went viral after posting a picture on WeChat Moments. Netizens said: There is no mine at home and we can't afford it.

White-cut local chicken. White-cut chicken is really one of the favorite delicacies of southerners. It is so delicious when eaten with original flavor and paired with dipping sauces.

The chicken must be free-range chickens raised in rural areas, with golden skin and a delicious smell. In Hainan, this dish is basically a must-have for celebrating festivals and entertaining relatives and friends.

Especially during the Chinese New Year, you can eat chicken from New Year's Eve to the 15th day of the year.

It's hard to find good-quality plain-cut chicken outside, especially this kind of yellow-skinned native chicken. It's such a treat every time I go back to my parents' house.

After the chicken is ready, blanch the skin in hot water first, then boil it again. The skin of the boiled white-cut chicken will be crispier. Boil the chicken until there is no blood when you insert a chopstick into it. Then turn off the heat and simmer for a while. This white-cut chicken will taste delicious.

Tender and smooth.

Braised fish This braised fish is braised tilapia. Our locals still like to eat tilapia very much, but this kind of tilapia must be the kind of tilapia from the reservoir, which tastes better than the tilapia raised in mud ponds.

It's delicious, and it doesn't have too much muddy smell. It's still very delicious, and there are no small fish bones, so it's very convenient to eat.

After the fish is processed, fry it in a pan until both sides are golden brown, then stir-fry with spices and ingredients until fragrant, add some water and simmer until it is cooked, finally thicken the soup and serve it out of the pan, sprinkle with a little coriander.

Cold Pig Ears Pig ears are braised. They are prepared in advance and kept in the refrigerator. When eating, heat them up and slice them. Mix them with the ingredients and serve them cold. You can also stir-fry them with green peppers. They are very appetizing and go well with rice.

A dish to go with wine.

Fresh, crispy, delicious and not greasy, I particularly like it.

The most delicious way to eat boiled shrimp is simple and nutritious. When making boiled shrimp, add fresh shrimps under warm water and cook them with some onions and ginger. Boil the shrimps until they change color and then take them out. Do not cook them for too long.

The meat of the shrimp becomes old.

Boiled shrimp can be eaten with garlic dipping sauce, which is very delicious.

Tomato scrambled eggs is a very homely stir-fry dish, but it is sweet and sour. It is a dish that is loved by both adults and children. Stir-fry the eggs first and solidify them. Add the minced garlic to the hot oil and stir-fry until fragrant. Add the tomatoes and stir-fry the tomato juice.

If you want the tomato juice to be richer, add a little tomato sauce and vinegar and stir-fry together. Finally, add the eggs and stir-fry evenly for seasoning. Add some chopped green onion to garnish with fragrance. The tomato soup is also very fragrant when mixed with rice.

Stir-fried Bamboo Shoots with Pork I especially like bamboo shoots. Fresh bamboo shoots or sour bamboo shoots are both delicious. Paired with lean meat or beef stir-fry, it is so delicious. This is also my favorite home-cooked stir-fry dish. As expected, my mother always makes it for me.

Love food.

First put the bamboo shoots into the pot and stir-fry them to dry up the water, then set aside.

Heat the pan with cold oil, sauté the garlic until fragrant, add the lean meat and stir-fry until it changes color, then add the bamboo shoots and stir-fry together, stir-fry evenly and add a little oyster sauce to enhance the freshness, add a little water and simmer until the soup dries up and serve.

In addition to the above dishes, there are also cold preserved eggs, fried scallops, fried peanuts, fried chicken and melon sprouts, winter melon and sea white chicken soup, etc. A table full of 12 dishes is really rich, just in time for the Chinese New Year

The rhythm has changed. In my mother’s words: “When we go home, it’s the Chinese New Year.”

Go home often and take a look when you have time.