Supor is a Chinese group that specializes in the research and development of cookware and enjoys a high reputation at home and abroad. Supor wok is a type of pot, its main uses are stir-frying, steaming, stewing, frying, etc. Supor cooking pots are stronger in quality than other brands of cooking pots. Supor's latest new product, the non-stick cooking pot, brings people a more refined kitchen experience. Supor cooking pots are generally made of stainless steel or iron and can be placed on natural gas or induction cookers for use.

Which Supor wok is better

1. Supor 30cm red dot wok? PC30M2? Reference price: 339 yuan

Material: aluminum alloy;

Specification: 30cm;

Weight: 3.26kg;

Applicable stove: Gas stove This wok adopts patented red dot technology , its core advantage is reflected in controlling oil temperature. After starting to heat, when the bottom pattern of the hot red dot pot turns into a solid red dot, it means that the optimal temperature for serving food has been reached. This unique "temperature prompt" function controls the oil temperature to prevent harmful substances from being produced when the oil temperature is too high. It not only ensures the taste of food, but also retains the nutritional content of the food to the greatest extent, bringing benefits to you and your family. Come to health.

2. Supor? 30CM Colorful Easy-to-Clean Non-Stick Wok PC30S3 Pearlescent Red? Reference Price: 129 Yuan

Material: Alloy;

Specifications: 30cm ;

Weight: 2.54kg;

Applicable stoves: gas stoves. This Supor wok is made of high-grade non-stick material. It is a real fume-free non-stick pan, long-lasting non-stick, suitable for cooking. The fried dishes look good, and there’s not a lot of fumes. The most important thing is that it’s easy to clean.

3. SUPOR’s 2nd generation oil-smoke-free wok with stand-up lid PC32R2? Reference price: 599 yuan

Material: alloy;

Specifications : 30cm;

Weight: 3.85kg;

Applicable stoves: induction cookers, open flames. This Supor wok adopts titanium crystal steel wear-resistant ring non-stick technology, which is durable and non-stick. It is easy to clean, wear-resistant and durable, hygienic, and the cooking process is clearly visible.

Supor cooking pot price

Brand: Supor: Supor cc32f1: Quotation: 529 RMB

Brand: Supor: Supor cc30v1: Quotation: 399 RMB

Brand: Supor: Supor ec32vc01: Quotation: 359 RMB

The wok is a Chinese cooking tool, a type of pot, characterized by a large top opening and a round bottom, due to southern Chinese food Most of the dishes are stir-fried, so the wok is designed with a handle to facilitate stir-frying. Wok pans are primarily used for frying or sautéing food, but they can also be used for steaming, stewing, frying, and other different cooking methods. The wok is the main cooking tool in China and Southeast Asia.

Precautions for Supor wok

Use less detergent to clean the wok

Iron wok is the most commonly used cooking utensil at home, and there are some requirements for purchasing and using it. Attention issues. Ordinary iron pots are prone to rust. If the human body absorbs too much iron oxide, that is, rust, it will cause harm to the liver. Experts say that iron pots are prone to rust and should not be used to hold food overnight. At the same time, try not to use an iron pot to cook soup, otherwise the cooking oil layer on the surface of the iron pot that protects it from rust will disappear. You should also use as little detergent as possible when brushing the pot to prevent the protective layer from being wiped out.

Wrapped with thermal insulation material

When purchasing an iron pot, first check whether the surface of the pot is flat and smooth, and then check whether there are any small holes or leaks. Generally speaking, iron pots are a little rough when they are first used, which is inevitable. They will become smooth after being used for a long time. It is best to wrap the ears of the iron pot with wood or other insulating materials to avoid burns due to excessive temperature of the iron pot ears during operation.

Remove the strange smell from the iron pot

Before using the new iron pot, you need to remove the strange smell from the iron pot. You can add salt to the pot, fry the salt until it turns yellow, then add water and oil to the pot and bring to a boil. To get rid of the fishy smell, put a little tea leaves in the pot and add water to boil. If you want to remove the iron smell, you can add some potato skins and boil them.

It is not advisable to cook acidic fruits

In addition, it is not advisable to cook acidic fruits such as bayberry, hawthorn, and crabapple in an iron pot. Because these acidic fruits contain fruit acid, they will cause a chemical reaction when exposed to iron and produce low-iron compounds, which may cause poisoning after eating. Do not use an iron pot when cooking mung beans, because the tannins contained in the bean skins will undergo a chemical reaction when exposed to iron, producing black iron tannins and turning the mung bean soup black, affecting the taste and digestion and absorption of the human body. .

Supor cooking pots are high-quality and low-priced. Using Supor cooking pots can reduce fuel consumption and supplement the trace elements needed by the human body. Supor wok is a non-stick frying pan that is easy to clean and can make the kitchen cleaner and tidier. When customers purchase a Supor cooking pot, they should pay attention to whether the material of the cooking pot is stainless steel or iron. New pots purchased must be cleaned before use.

After use, wipe off the water before retracting. Supor's cooking pots are much more cost-effective than other brands of cooking pots.