The wax gourd can be cooked in a few minutes, depending on how many pieces you cut. If the pieces are smaller, it will be cooked in six minutes. If the pieces are slightly larger, it will take ten minutes to cook. You can also take a wooden chopstick and insert it. If it can be inserted, it will be cooked. If it can't be inserted, cook it for a while. There is also no need to put a lot of water, because there will be water in the watermelon itself. Just drown the wax gourd.

Besides, the boiled old pumpkin doesn't need all seasonings, just cold water. Cut the wax gourd into pieces, put it in the pot, drain the water, then put it on the stove, and simmer it gradually until it is soft. Eating pumpkin is not easy to get angry easily. Winter melon is pungent and warm. From the perspective of traditional Chinese medicine, winter melon is a hot food, and it is impossible to have a prosperous liver after taking it. And the nutrients are good. The time required to cook the slices depends on the thickness of the slices. Generally, it takes 15 minutes for the thin slices and 3 minutes for the thick slices and blocks.

One way for my family to eat Wogua is to cut it into thick slices and add a little water. Because of its high water content, Wogua needs to be cooked for half an hour, and it needs to be stirred during the whole cooking process. After boiling, it is crushed into a thick shape with a spoon, which is sweet and delicious. In addition, the other kind is to cook Wogua Xiaofu and Xiaomi mobile phone together to make Wogua Xiaomi soup, which is sweet and fragrant with Xiaomi mobile phone. It is quite delicious. When cooking the honeydew melon, we can grasp the steaming time according to the thickness and life cycle of the melon. The old honeydew melon within 2 cm can be boiled in about 1 minutes.

However, I still strongly recommend steaming. Because the steamed water content is not as much as that of boiled water, it is easy to cook in the later stage when making a variety of dishes, except for boiling soup and porridge. What special food can Wogua make? Wogua can be made into Wogua soup, Wogua porridge and soup, and it can also be used to make Wogua cakes, Wogua braised rice, Wogua baked, Wogua steamed buns and steamed buns, and so on.