1. Gaizhou’s eight bowls: The eight bowls have different dishes due to different local ingredients. Basically, there are eight dishes including chicken stewed with mushrooms, mutton in white soup, dried beans stewed, beef stewed, stewed hairtail fish, and winter melon in white soup. They are all carefully made with black iron pots and wild firewood. They are pollution-free and odor-free and are purely natural. Food is very popular among people.
2. Gaizhou Jellyfish: Gaizhou City is an important jellyfish production and export base in my country. The jellyfish export volume accounts for 80% of Liaoning Province and 60% of the country. Its specific The quality is highly praised by merchants in Guangdong, Jiangsu and Zhejiang.
3. Gaizhou Jianba pear: Gaizhou Jianba pear is a specialty of Gaizhou City, Liaoning Province. Gaizhou Jianba pear has delicate flesh, rich flavor, sweet and sour taste, and is a national agricultural product geographical indication protected product.
4. Gaizhou apples: Gaizhou apple cultivation has a long history, with a history of more than 100 years. Its area and output once ranked first at the county level in the country. It is known as the "hometown of apples" and its fruit quality is excellent. , the meat is crispy and juicy, moderately sweet and sour, has good color and shape, and can be stored for a long time.
5. Gaizhou grapes: Gaizhou City is located in the Bohai Bay cultivation area, which is the best place for fruit development in my country. It is a famous fruit producing area in my country. Gaizhou grape cultivation has a long history, dating back more than 470 years. History. Gaizhou grapes have strong adaptability and good stress resistance. Their flesh is moderately soft and hard, sweet and juicy, and has excellent flavor.