Macau is a fashion capital and a real gourmet paradise. Macau's cuisine is diversified, including delicious Cantonese cuisine, Portuguese cuisine, Thai cuisine, etc. The combination of Chinese and Western cuisine has won everyone's love, and even in the humble alley, there are delicious foods hidden. What are the specialties of Macao?

pig bag

pig bag is a snack that people who go to Macau will eat, and it is also one of the famous delicacies in Macau. The most famous is to remember pig bag in Italy. "Pork chop" is what we know as pork chop, which is a Chinese pork chop burger. You spread butter on the bread, then put a pork chop in it and fry it or fry it. Pig bag can be found in large and small tea restaurants or coffee shops in Macau, so how can you not try authentic pig bag when you arrive in Macau?

Portuguese egg tarts

Egg tarts in Macao are also called Portuguese cream towers, which are very popular Macao snacks. The practice of egg tarts in Macao originated from Portugal and has a unique flavor. In Macau, you should pay attention to eating authentic Portuguese egg tarts. The really delicious egg tarts pay great attention to baking technology. The bottom is crispy and delicious egg crisp, and the top is egg yolk. It tastes soft and delicious, and it has a mellow milk flavor. Now Portuguese egg tarts have developed into different flavors, such as the classic Portuguese cream tower and caramel macchiato egg tarts, which are quite famous in Guangdong and China, Hong Kong and Macao.

Portuguese chicken

What must I eat when I arrive in Macau? This Portuguese chicken must be tried. Portuguese chicken is one of the most representative dishes in Macao. This dish was learned by Portuguese from African and Indian cuisines. The method is different from yours. The chicken is marinated with potatoes, onions, eggs and other ingredients, and served with curry salt. This dish has a unique flavor, and the chicken is delicious. The curry flavor increases the rich taste of the dish. It is a very distinctive dish. Portuguese chicken must be eaten when going to Macao.

curry beef offal

curry beef offal is a street snack in Macao, and its popularity is not lost to egg tarts. Many Macao people will eat curry beef offal while walking. Curry beef offal is also sold in some small stalls, and many people eat it. The main ingredient of curry beef offal is beef offal, which is the internal organs of cattle such as beef intestines, beef veneers, tripe, beef lungs and beef ribs. Cook the beef offal, then cut it into small pieces and pour it with special curry sauce. It looks simple and the flavor is unforgettable.

Zhusheng noodles

Zhusheng noodles are a kind of traditional pasta in Guangdong and Macao, which Macao people especially like to eat. In the past, bamboo noodles were made by traditional methods, that is, noodles made by bamboo poles, so they were called bamboo noodles. Now, bamboo noodles have changed from manual to machine noodles, but the technology and taste remain unchanged. Eat bamboo noodles with fresh shrimp wonton, shrimp seeds or crab roe together. The umami taste of noodles and the strong aroma of soup make people who have eaten them full of praise.

water crab porridge

The reason why water crab porridge is delicious is that crabs are better. As we all know, Macao is at the junction of salt and fresh water, so the crabs coming out here are more delicious. There are three kinds of crabs in Macao: water crab, cream crab and meat crab, which are big and fresh, and the taste is more delicious after adding oyster porridge. Water crab porridge is rich in nutrition, delicious, yellow and white, rich in crab yellow, delicious crab meat, and quite delicious. You must eat a bowl of authentic water crab porridge in Macau.

This is the guide to Macao special food snacks that you must eat when you come to Macao. They are all very authentic Macao flavors, and many foods are unique to Macao, which are delicious and have high nutritional value!