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What are the dangers of snail noodles?

Overview: First of all, snail noodles are generally spicy, and there are a lot of chili peppers in the soup base. Spicy food needs to add a lot of salt to enhance the flavor. This combination is not light, plus the soup with snail noodles It is made from snails that are cold in nature, so the irritation of the gastrointestinal tract is even more serious.

Secondly, snails are extremely easy to be infected by parasites. If the temperature and time do not meet the requirements during the cooking process, it is very likely that bacteria and parasites will remain.

Snail noodles are one of the specialty snacks in Liuzhou City, Guangxi Zhuang Autonomous Region. It has a unique flavor of spicy, refreshing, fresh, sour and hot. It is the most famous snack with local characteristics in Liuzhou.

Since its emergence, it has become a hot-selling product both offline and online. It even sells hundreds of thousands online every month. In fact, we can also see many different brands of snail noodle shops on the street. It can be seen that Its influence is huge.

Because of its unique taste, it is loved by many people, so they often eat snail noodles. However, this is wrong and will cause a lot of harm to our bodies, so we must not eat more.