Let the food be full of rich hometown flavor,
Let's strive to grow up and make delicious food full of love.
Making different and unique foods is simple and fast.
Pancakes and vegetables
Add 300 grams of common flour and 2 grams of refined salt to increase gluten.
Pour 90 grams of cold water and flour, stirring while pouring.
Pour 90 grams of boiling water and flour, the water temperature is 80 degrees (half hot water, half cold water, pancakes will not harden).
Stir into a flocculent, knead into a big dough, wrap it with plastic wrap and relax for five minutes.
After five minutes, sprinkle flour on the chopping board, add the dough and gently knead.
Knead the dough into long strips and cut it into eight pieces.
Knead the dough into small steamed buns.
Put the dough into a large plate, pour in the cooked oil, and let the dough soften with the cooked oil for an hour.
1 carrot, washed without peeling, cut into filaments, sprinkled with salt and marinated for half an hour.
2 Dutch potatoes, peeled, sliced first, and then cut into filaments.
Add shallots to the bottom of the pot, saute until fragrant, pour in washed shredded potatoes, stir-fry evenly over high fire,
Pour balsamic vinegar, light soy sauce and clear water on the side of the pot, stir-fry evenly, sprinkle with refined salt, pepper and cumin powder, and stir-fry out of the pot.
After 20 minutes, squeeze the carrot out of the water, add sesame oil, soy sauce and balsamic vinegar and stir well.
After one hour, remove the plastic wrap and take out the dough.
Brush the chopping board with cooked oil, add the dough, and gently pat and press.
Put two pieces of dough together, roll them into thin slices, wrap them in plastic wrap and lift them up for later use.
You don't need to brush the bottom oil, put the pancakes in, bake them for 1 min, and turn the bubbles over.
Turn the pancakes many times, untie them from one side, and then make pancakes.
Bake until the bubbles are slightly burnt, and put them on a plate and take them out of the pot. If you like soft food, you can take it out and eat it.
Put the bread on a big plate, wrap it with plastic wrap, and you can eat it at any time to ensure that it will not be hard.
Pancakes, shredded potatoes, shredded pork in Beijing sauce and scallion oil dipping sauce are all very delicious.
Cooking for love.
Delicious and simple "pancake vegetables" are ready. Simple and nutritious. Adults and children love it. Come and study and share happiness with your family!