Beijing is a city of gourmet food, with snack streets as its soul. Beijing's snacks have a variety of flavors, ranging from traditional candied haws, dried tofu, fried noodles, and pot stickers to modern Taiwanese chicken steak, matchmaker cakes, crispy fried chicken, etc., which is dazzling.

Wangfujing Snack Street is one of the most famous snack streets in Beijing. This snack street is located in the center of Beijing. It mainly deals in leisure food and snacks and is open 24 hours a day. Here, you can taste all the classic snacks in Beijing, such as bean juice, sesame seeds, shabu-shabu, tofu pudding, etc. It is highly recommended by foodies.

Wudaokou is most famous for its Han Dynasty Snack Street. Specialties from Hubei, Hunan, Sichuan and other places are gathered here, as well as various snacks that cater to the tastes of young people, such as red oil noodles, hot pot, chicken steak, dumplings and so on. At night, many students and young people gather here, and the streets are brightly lit and lively.

Beijing’s snack street is not as famous as Fanghua Street, but it is a famous snack street in Beijing. Here you can experience delicacies from different cultures, such as mutton skewers, fried dough sticks, fried noodles, and pot stickers in the north; barbecued pork buns, shortbreads, braised meat, and porridge in the south; and grilled fish, barbecue, and skewers in the west, as well as dishes from all over the world. Special snacks with special mood. Each stall has its own unique secret recipe, the quantity is small but exquisite, and the price is very affordable.