First of all, many friends know that pizza is a delicacy baked in an oven, so making pizza naturally requires equipment such as an oven. Secondly, the main ingredient of pizza is flour, so it naturally requires a dough mixer; also, making pizza requires a special operating table, where flour and various ingredients are mixed to make pizza. Then take it to the oven and bake it. These three pieces of equipment are the main equipment for making pizza. There are several types of ovens for making pizza, with different types, different prices and features. Specifically, there are three main types of ovens for making pizza: layered type, brick kiln type, and crawler type. Among them, layered ovens The layer oven, referred to as a layer oven, is the most common pizza oven on the market. The reason why it is called a layer oven is mainly because this oven uses a layered heating method with upper and lower fires. As for the other two types of ovens, they are not used as much as deck ovens because they occupy a larger area.

In addition to various equipment for directly making pizza, opening a pizza shop also requires corresponding auxiliary equipment, such as refrigerators and freezers, dough mixers, and spreading tables. These are also needed in the process of opening a pizza shop. Needless to say, the function of the refrigerator and freezer is mainly used to refrigerate food. Needless to say, the role of the dough mixer and the spreading table is needless to say. Pizza is made of flour, and then various condiments are sprinkled on the flour cake, so naturally a dough mixer and a spreading table are needed.