Of course, a lot of monosodium glutamate was added! You can look at the product ingredient list. People are honest, monosodium glutamate is sodium glutamate, and there is another kind called nucleotide, which can double the freshness of monosodium glutamate when used together with monosodium glutamate. Monosodium glutamate can also be collectively referred to as a flavor enhancer with nucleotides.

When buying food, you must learn to read the ingredient list. Wei Damei also added sugar and preservatives.