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What is the best business to do now?

I think it is better to do fast food business, such as snack barbecue

Here are some night market snacks

Snacks

1. Baked gluten.

Baked gluten is a popular food snack in recent years. In a street with high traffic, you can buy hundreds of strings a night, usually about one person, but the cost price of a string of gluten is only about 2 cents, which shows that this profit is relatively high. As long as the taste is good and the location is suitable, it is completely possible to earn more than a month.

2. kebabs.

Kebab is a snack that can be seen on the streets all over the country. Generally, the cost of a pork skewer is 5 cents, but the profit of buying a skewer from 2 yuan in the market is also very high.

3, iron tofu.

Iron-plate tofu is also a very common snack, and its preparation method is relatively simple. Just fry the tofu on the iron plate and add some suitable seasonings. The cost price of an iron-plate tofu is less than that of 1 yuan, while the price of an iron-plate tofu is generally around 6 yuan. Selling 2 portions of iron tofu in one night is 1 yuan.

4. Spike potato.

Spike potato is a kind of Kang potato. Just cut the potato into a spike shape. Just fry the cut potato in an oil pan and mix it with some condiments. I believe everyone knows the price and cost of the potato, but the price of a spike potato is cheap to sell in 5 yuan, while the price of a spike potato can be sold in 1 yuan, which shows the huge profits of selling spike potatoes.

5. Octopus balls.

Octopus balls are not difficult to make, and children like to eat them. Generally, octopus balls are sold in stalls around the university, and the price of one is around 1 yuan.

Braised pork

Every region has snacks and specialties that everyone likes to eat, such as Chaoshan rice rolls, mutton kebabs, grilled oysters, grilled ribs, braised ribs, salty bone porridge, chicken and baked chicken. For example, mutton kebabs, as a street food, not only have the unique smell of beef, but also contain the charcoal smell of kebabs, and it must have its unique style when roasted and eaten now. Today, many small desks are placed on the street, and a barrel of beer is placed next to it. The boss surrounds the barbecue box and fans the folding fan. The vegetable oil carbon fire makes a stinging sound and the fragrance falls immediately. Drinking wine and eating mutton skewers is really nourishing.

I hope my answer will help you.