When it comes to domestic brands of rice cookers in the kitchen, it is estimated that many people will think of Supor.

Compared with the United States, Supor focuses on the research and development and manufacture of kitchen appliances, starting with pots, and is unique in the manufacture of liners, such as Tao Jing liners and oxidized non-stick liners, which are all masterpieces of Supor. In many people's minds, Supor's rice cooker is even better than the beautiful one.

More and more people realize that a good rice cooker can not only look tall, but also really improve the taste of rice. In order to make a good pot of rice, rice cookers have also been upgraded in various technologies.

represented by Korean Fuku and Japanese brand rice cookers, IH electromagnetic induction heating technology was invented, which replaced the original chassis heating, and with the pressurization function, the cooked rice was soft and chewy, and the particles were distinct.

although the research and development of rice cookers is more difficult than expected, domestic brands have made great progress in improving technology and quality in recent years, and at the same time, their functions and prices are more in line with the needs of domestic users.

For example, this domestic rookie "Zhenmi" is not as famous as the old brands such as Supor and Fuku, but relying on innovative design, powerful functions and outstanding face value, it was a great success once it was launched in Xiaomi's quality crowdfunding platform, and sold 1,+units, becoming the first choice for the post-8s generation!

because it perfectly solves the problems that cooking in the pressure cooker is not delicious and cooking soup in the rice cooker takes a long time, it adopts the design of "one pot and two gallbladder", and has the dual functions of the rice cooker and the electric pressure cooker, so it is delicious and can save valuable storage space in the kitchen.

there are 12 technological innovations and 9 core patents, which can intelligently identify bile, which is not only powerful, but also simple to operate.

unlike ordinary rice cookers, its inner liner is designed in a spherical arc shape, and the heating area is larger and more uniform. In this way, when cooking, boiling bubbles like tornadoes are generated in the pot, and the rice grains are fully turned and rolled, so that the thermal energy can directly penetrate the rice core.

cooked faster, locked in nutrition, rice is naturally more fragrant.

Because it is an electric pressure cooker, its sealing performance is better than that of ordinary rice cookers. Under the precise microcomputer control program, it can keep 1~4kPa, raise the boiling point of water, and dynamically braise rice under micro pressure. This technology can only be seen on thousand yuan rice cookers.

Because the whole rice is heated evenly and the temperature rises quickly, the rice cooked with the inner container of the rice cooker is soft, waxy, sweet and elastic, and tastes better. Children can't help but eat more!

the design of one pot and two bladders is not only a saving in space and cost. Using the electric pressure cooker mode, the kitchen white can also easily become a gourmet.

because a good electric cooker brings its own cooking skills!

built-in common modes such as soup, stew, bean/tendon, etc., which can be started with one button, and no one needs to be on duty during the whole process. Through the precise temperature control program, you can easily make all kinds of delicious food.

as long as the ingredients are thrown in, the rice electric pressure cooker will dynamically change in the pressure range of ~7kPa, and it will be adjusted according to different ingredients, so that it can cook quickly and keep the ingredients fresh and delicious.

Sweet and refreshing corn sparerib soup, just wash all the ingredients and put them in, and you can drink it after 3 minutes. The soup is delicious, and it's delicious!

It's hard to stew braised pork in brown sauce, and it's time-consuming. With this rice pressure cooker, it not only takes a short time, but also can separate out excess oil, which is delicious and healthy.

pig's trotters, which many people like to eat, can be solved by using the tendon mode of the rice electric pressure cooker. It only took 45 minutes, and the pig's trotters were stewed until they were deboned and full of collagen, and the entrance was waxy, smooth and mellow, fragrant but not greasy.

bite down, salty and fragrant, mellow and attractive trotters, and want to suck your fingers after eating.

it can cook meat stew, soup, rice and steamed coarse grains.

even, you can use it to make yogurt and cakes!

this rice electric pressure cooker is also very considerate in detail design. 4L large capacity, smaller than the rice cooker with the same capacity, saving space.

The operation is very simple. If you put it into different containers, the LCD screen will show the corresponding function mode program of the rice cooker or electric pressure cooker. The keys are clear and sensitive, and the elderly can easily master them without reading the instructions.

slide-type opening and closing can be operated with one hand.

What's more satisfying is that, unlike ordinary pressure cookers, it can add vegetables in the middle at any time, and the meat and vegetables are cooked separately, which makes it taste better. Unique automatic exhaust function, no need to be on duty, no need to worry about drying, much more practical and safer than the traditional pressure cooker.

a rice cooker with booster function costs thousands of dollars, which makes ordinary consumers flinch.

And this rice cooker with the functions of rice cooker and pressure cooker is only over 8 pieces.

now, you can easily win it at a discount of 549 yuan during the event. Little friends in need

# My fancy life #