50 grams of high gluten flour

Proper amount of salt

Ginger is a bit like food.

A little onion is good food.

Bean curd skin 1 piece of pilgrims food

Seaweed 1 yuan

A little shredded carrot

Eggs, 2 grams of food

Method of Gluten Confusion (Hometown Camellia oleifera)

1. Stir the flour with water, neither too hard nor too soft. Chopsticks can be picked up and played. After beating 10 minute, let stand 1-2 hours.

2. Prepare side dishes, shredded kelp, shredded tofu skin and shredded mushrooms.

Prepare peanuts

4. Shredded onion and ginger. If you like spicy food, you can add some pepper.

5. Knead the dough with water until the gluten is washed away.

6. Stir the peanuts in the oil pan for a while, and then add the chopped green onion and ginger.

7. Stir fry for 30 seconds and add tomatoes.

8. Stir-fry the tomatoes for about one minute.

9. Add shredded kelp, shredded tofu skin, shredded mushrooms and shredded carrots, add salt, pepper and thirteen spices and stir-fry for about 1.5 minutes.

10. Add two bowls of water, replace them with reinforced pots, and send them to boil.

1 1. After the water boils, put the gluten, spread the gluten first, and then tear it into pieces and put it in the pot.

12. After opening again, add the moisture content of washed gluten in batches, not too thick according to the thinness you like.

13. Finally, break two eggs in the bowl and pour them into the pot to form plumeria.

14. Finished product drawing