prepare ingredients.
Slice duck blood and lunch meat, slant cut squid and shred tripe.
Step
2
Wash the bean sprouts in advance and blanch them in a pot.
Step
Step 3
Take out the blanched bean sprouts and put them at the bottom of the bowl.
Step
Step 4
Pour half a pot of water into the pot and add thick soup treasure.
Step
5
Pour in a proper amount of Maoxuewang base material and bring to a boil.
Step
Six
Put the bean curd skin, duck blood, squid and beef omasum into the cooked soup. Boil for about 5 minutes, turn off the heat and take out the pot.
step
seven
chopped garlic.
Step
Eight
Put it in a bowl.
Step
Wash the dried peppers and remove their pedicels. Put it in a bowl and add pepper (pepper powder).
Step
1
Pour half a bowl of cooking oil into the frying pan. Have a fever
Step
11
Put it in a bowl.
Step
12
Boil the fragrance.
step
13
mouthwatering hair and blood are ready.
Step
14
Match a bowl of white rice. No, I can match five bowls of white rice.
Cooking skills of homemade Maoxuewang
Skills
A little more oil, hot oil seals up the blood, and tastes better!