There is a place in Beijing where snacks should not be missed, and that is Huguosi Snack Street. Today, Bian Xiao will introduce you to the food guide here. When you go, you can see if there is anyone you like. Now go and have a look.

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Huguosi snack is an old brand under Huatian Catering Group. Under this group, there are also well-known Hongbin Building, Barbecue Season, Barbecue Bay, Casserole House, Emei Restaurant, Tongheju, Tongchun Garden, Xi 'an Restaurant, Youyishun, Quyuan Restaurant, Xilaishun, Yuhuatai, Dida Western Restaurant, Yanji Restaurant and Qingfeng Steamed Bun Shop.

There are many restaurants with excellent reputation here, and there are also brands that feel declining in recent years.

if you want to evaluate whether to recommend Huguosi snacks. Answer: I think it is worth recommending.

1. There are many varieties and patterns.

Huguo Temple has many kinds of snacks. There is a two-story head office with almost 8 kinds of special snacks, cakes and dishes. If you come to Beijing from other places, you want to try some special snacks in old Beijing. You can get almost everything you want in Huguo Temple.

The disadvantage is that there are really too many varieties, which are basically dazzling and I don't know what to eat. What's more, when ordering food in a store, you basically have to wait in line to see the menu on the wall. People who are new to Beijing snacks may not know what to say at first sight, and they can't "sit in the right place".

2. The price is moderate.

Two yuan of bean juice, two yuan of inby, and two and a half yuan of pea yellow and sugar fire. You can spend a few dollars to taste it. A little more expensive, 3 yuan's Beijing Bakuai and 6 yuan's tripe are authentic. It is most cost-effective to eat with friends and family. A few more samples, a little taste, the average person will not exceed 1.

It's not just tourists who go to Huguo Temple to eat snacks. It is possible to enter different shops, and sometimes it is true (some are near scenic spots) that shops are crowded with tourists. But if you come across other snacks in Huguo Temple, get up early to eat, listen to your tone of voice, and look at your aunt's age, you will know that many old Beijingers like to eat the food in Huguo Temple.

: Snacks must be ordered

1. Bean juice and inby (with pickles).

Teacher Cai Lan once wrote breakfast snacks in Huguo Temple in his novels.

The teacher read Lao She's works since he was a child, and he was deeply impressed by the bean juice. The first time I went to Beijing, I went to find bean juice to drink.

This time, his breakfast at Huguosi snack bar featured bean juice, inby and kimchi.

Inby is fried starch, oily and delicious. Soy juice is bean dregs ground from soybean milk. Boiled in water after fermentation, it tastes a little sour.

so it should be accompanied by inby, pickles and a little bean juice. For the respondent, this thing is very curious and wants to try it. Let's have a good drink. No

2. Pea yellow, snowballing usury, Aiwowo, noodle tea, prickly heat powder and twist.

Pea yellow, the method is more exquisite.

delicious pea yellow, sweet and soft, with pea flavor and rustling flavor. My friend once recommended the pea yellow of Huguosi snack (Xiao Huang Zhuang shop in Heping West Street) in another question and answer recommended by Beijing snacks.

Great gourmets can eat Huguosi snacks, which are slightly different from the same food in every store. If you have enough time, you can try different stores. Their pea yellow is the best.

rolling on a donkey: I don't know what the hell it is by name.

generally speaking, it's bean cake, maybe a little in my heart. Count. A: I saw a description like this: "The glutinous rice balls with bean paste are rolled out of fried soybeans." Even the donkey rolled on the land and churned the loess. There is a sense of picture in my heart.

snowballing usury, pea yellow and aiwowo are all soft and glutinous snacks. Let's each have a complete one.

speaking of these snacks, if you can eat them correctly, they are completely different from those cool ones in the glass counter.

If you are interested, you can try cream fried cakes that are not cold or cold. What is the difference?

besides these snacks, there are some soups in the shop. Mutton soup, bean noodle meatball soup. I recommend both.

But mutton will taste like mutton (this taste is also tasted by teacher Cai Lan. He said, "I ordered a bowl of mutton offal, which tastes a little visceral, but the soup is particularly delicious. The better. Friends who don't like mutton had better avoid it. I asked for another bowl of mutton noodles, only a few pieces of meat as thin as paper, but I feel very satisfied. " )

a: the main taste is non-critical. But sometimes when you eat with friends and family, you will inevitably hear vomit.

for example: almond tofu, which is really average. It tastes light and has a texture made of mixed powder. If you have a stomachache and a bad mouth, try choosing a chopstick. Stir-fried dishes are as good as ordinary fast food restaurants, with no special features.

So in Huguo Temple snacks, basically order some interesting snacks, and you will know after you taste them.

Finally, I'd like to end my speech with a passage from Cai Lan's article about Beijing snacks:

"The local people have eaten for hundreds and thousands of years, and they must have their own culture. I always try local snacks, which is a respect for this place. "