Sugar-free milk and egg pudding:

This caramelized milk and egg pudding does not need an oven, and the raw materials are very common, so anyone can find it easily.

main ingredients

5 grams of white sugar and 2 egg yolks

5 grams of p>qq sugar and 24 grams of milk

The method of baking-free sugar milk and egg pudding steps: 5 grams of white sugar is put into a pot and melted over low heat.

when it melts to a dark color (don't overdo it, I feel the color is a little dark this time), just add hot water and stir. This is caramel. Pour the caramel into the prepared container and put it in the refrigerator for a while.

2 egg yolks, 24 grams of milk, and 5 grams of qq sugar. I used orange and pineapple, and put them together. Just dissolve qq sugar in water (egg yolk+milk +QQ sugar in a container, then put it in a pot with water, boil the water, turn off the fire and keep stirring, and the QQ sugar will be dissolved)

Filter and pour it into a container with caramel. It will be ready in the refrigerator for 3 hours. When taking pudding, turn it around with a toothpick, buckle the mold on the plate, or cover it with a hot towel for a while, and then take it away.

a milk and egg pudding with fresh and smooth taste and full of q flavor is ready.