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Jilin Fried Noodles Recipe and Recipe Proportions

Jilin, the memory of that bowl of fried noodles. If you are a foreigner and first come to Jilin, and you ask about the special snacks of Jilin City, many people will tell you that fried noodles are a real specialty snack of Jilin City.

There is no place.

There are two famous fried noodles in Jilin City, one is Henan Street Old Lady’s fried noodles and the other is Wang Wei’s fried noodles, but the one I’m talking about today is not either of them, it’s called Sichuan Road fried noodles snack, and its name is

So down-to-earth, he is as inconspicuous as the sweeping monk in "Dragon".

This small shop is located at the intersection of Sichuan Road and Tongjiang Street. When I came to Jilin City in 1999, there was a big brother in my work unit who asked me to bring him a piece every time I passed by and he served it as breakfast.

One day, out of curiosity, I ate it once and fell in love with the taste. It has been 20 years now.

The shop is a bungalow, not big, with five or six small tables, and two aunts in their 50s. The house has not changed much in 20 years, except for simple decoration, and the layout has not changed.

The shop is about 30 square meters, with a tap water station in the middle, and the kitchen and dining room are all in one room.

Pan-fried noodles cost six yuan a bowl, and steamed buns cost one yuan each.

Her fried noodle soup has a unique taste. The soup should be made from bones or meat. When frying the fried noodle, the heat is just right. Fry until golden brown. Pour it into a bowl and pour a bowl of thick soup over it. The soup is still full of flavor.

Put sesame sauce, sprinkle with chili noodles, coriander, and minced garlic on top. Fry until golden brown and a little bit ham. Take a bite and it's slightly hard on the outside but elastic on the inside. Served with sesame sauce and broth, the spiciness of the chili and the heat of the broth.

, I was sweating profusely after eating, and my eyes were filled with spicy tears. It had a unique flavor.

When you come to Jilin, it seems like your trip is in vain if you don’t eat a bowl of fried rice noodles.

I usually order another steamed bun. The steamed buns are filled with pure meat and cost one yuan each. They are sauce-flavored and have a very special taste.

Some people will also add a tea egg, fried noodles and steamed buns. The old taste that has not changed for 20 years is rare in Jilin City. In the past, my work unit was nearby and I would often eat there. Later, my work unit moved away.

I drive there once or twice a year, and sometimes I run into former colleagues.

In the past two years, Jilin City has been engaged in real estate development. Many houses have been relocated and many new buildings have been built. Steel and concrete have gradually replaced those old buildings. The traditional flavor of Jilin City has gradually faded. People have left and come again.

Only some buildings are still there, recording the joys and sorrows of Jilin people.

Jilin City has gradually become an aging city. Young people have gone out to other cities, and more and more elderly people are remaining to accompany the city.

The small shop is like a market, with all kinds of people stopping here. A steaming bowl of fried noodles and two sauce-flavored meat buns allow passers-by to spend ten or eight yuan to experience the characteristics of Jilin.

Eat delicious food and continue on to your next destination.

Some time ago, Toutiao launched a topic event about a dish that represents Jilin. I think Jilin fried noodles are a snack that represents Jilin. Life is like fried noodles. Only those who have experienced the torment can enjoy the tangy aroma.

, sometimes I love to eat something, not only to eat delicious food, but also to feel a kind of memory.