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Best representative of Henan cuisine.
Hui noodles, steamed soup buns, hot soup, three fresh lotus crisp and spiced rabbit meat are the special foods in Henan.

1, Huimian Noodles

Hui Mian is a classic Henan cuisine with a long history. Huimian is deeply loved by people all over the country because of its delicious taste and affordable price. Its raw material is high-quality high-gluten flour, supplemented by broth, tender mutton and vermicelli. Delicious, nutritious and memorable.

2. Steamed soup packets

Steamed soup buns come from Kaifeng City, Henan Province, and are famous local snacks. The required raw materials are pigskin, pork and flour, and the materials are simple. It is characterized by thin skin, full stuffing, fresh soup, fragrant but not greasy, white color, small shape and exquisite production technology. It is a famous gourmet snack in Henan Province.

3. Hot soup

Hu spicy soup is a classic soup breakfast in northern China and a classic food in Henan. The most common place is to eat with fried dough sticks or steamed stuffed buns at breakfast stalls all over the country, which tastes excellent.

4, three fresh lotus crisp

Sanxian Lotus Crisp is another famous classic food in Kaifeng, Henan Province. Its main ingredient is flour, which we often use. The production method is to carefully make flour, add three different fillings, and finally make it lotus-shaped. The produced lotus crisp is bright in color, sweet and sour, crisp and soft, which is refreshing and deeply loved by the public.

5, spiced rabbit meat

Spiced rabbit meat is a traditional snack in Henan. After cooking, the aroma is overflowing, the color is rosy, the meat is tender, and there is no bloody smell. It enjoys a high reputation in the food industry and is favored by people from all over the country.