The fried kway teow in Penang and Kuala Lumpur is slightly different, and the kway teow used in Penang is relatively wide.
The kway teow used by Kuala Lumpur people is similar to Shahefen, which is relatively thin and long.
Although the kway teow used in the two places is different, the taste and seasoning are similar.
What are the famous gourmet restaurants and delicacies?
What are the famous attractions and tourist attractions?
How about the geography of the capi