About 120 grams.

The sesame seed cakes are generally 60 grams, and the flatbreads are generally 100-200 grams each.

cake.

The general name of cake food is widely known as "noodle cake" or "cake", which is one of people's favorite foods.

According to different production techniques, genres and styles, they can be divided into: turn-over cakes, home-style cakes, palace cakes, wedding cakes, steamed cakes, scones, pancakes, milk cakes and other food-based cakes.

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Pour 80 degree water into the basin, stir the dough into cotton wool, and knead the dough.

Wrap with plastic wrap to prevent dry skin and rest for 30 minutes.

Pour oil on the dough and spread the dough into layers. Coat all the dough pieces with oil and sprinkle with chopped green onion.

Roll up the dough sheet, roll it tightly when rolling, and divide it evenly after rolling.

Hold both ends of the dough roll with your hands, turn it in the opposite direction like twisting a twist, place the two ends in the middle, and flatten it with your hands.

Brush the pan with oil, and when the oil is hot, add the pancakes.

Turn on the highest heat, brush oil on the other side after five minutes, and scald the other side for five minutes.