1. Regan Noodles

Regan Noodles is one of the top ten noodles in China and one of the most famous snacks in Wuhan, Hubei Province. There are many ways to make it. Usually, oil, salt, sesame paste, salad oil, sesame oil, chives, garlic seeds, diced radish, brine juice and soy sauce are used as auxiliary materials. Its color is yellow, oily and delicious. Because of its high calorie, it can also be used as a staple food to nourish breakfast and supplement the energy needed by the human body. Regan Noodles was selected as "Top Ten Noodles in China" by the Ministry of Commerce and China Hotel Association. Regan Noodles was included in the list of "Top Ten Snacks in China" sponsored by China Cuisine Association, and was also rated as "Golden Tourist Snacks in China" by china tourism association.

2. Three-fresh bean skin

Three-fresh bean skin is one of the main foods for breakfast in Wuhan, Hubei. Bean skin is a traditional local flavor in Hubei, and it is also one of the most distinctive local traditional snacks. Sanxian bean skin is a cooperation between glutinous rice and bean skin, and it is named after the stuffing contains fresh meat, eggs and shrimp (or fresh meat, fresh mushrooms and fresh bamboo shoots). Its golden color is bright, bright and eye-catching, its skin is thin, soft and refreshing, its taste is delicious, it contains shrimp, mushrooms and meat, and it is famous for its unique flavor. It once won the highest honor "Jinding Award" in China catering industry. Sanxian bean skin was selected into the list of "Top Ten Famous Snacks in China" sponsored by China Cuisine Association.

3. Four Seasons Beauty Soup Bags

Four Seasons Beauty Soup Bags is a famous snack in Wuhan, Hubei Province, which belongs to Su-style Soup Bags and is the signature food of the century-old Four Seasons Beauty Soup Bags Restaurant. Four Seasons Beauty Soup Bags have the characteristics of Wuhan flavor, such as thin skin, rich soup, tender stuffing and fresh taste. There are new varieties such as shrimp soup bags, mushroom soup bags, crab soup bags, chicken soup bags and assorted soup bags, which are various in patterns and unique in flavor. They are not only loved by Wuhan people, but also well-known throughout the country. Four Seasons Beauty Soup Bags, together with three fresh bean skins from Laotongcheng, Regan Noodles from Cai Linji and various kinds of chicken soup stewed in Xiaotaoyuan, are also called the four major snacks in Wuhan. Four Seasons Beauty Soup Bags were selected into the list of "Top Ten Snacks in China" sponsored by China Cuisine Association, and were also rated as "China Gold Medal Tourist Snacks" by china tourism association.

4. Dongpo Cake

Dongpo Cake, also known as Hollow Cake and Melaleuca Cake, is named in memory of Su Dongpo and is one of the characteristic traditional food snacks in Hubei. The origin of the name "Dongpo cake" is full of humanistic color. According to legend, it is related to Su Dongpo, who often crossed the river to beg for food when he demoted Huangzhou, hence the name. Dongpo cake not only contains peculiar food culture, but also contains rich nostalgia culture, which is deeply loved by people. Dongpo cake was selected into the list of "Top Ten Snacks in China" sponsored by China Cuisine Association.