Guizhou, located in the southwest of China, is called "Guizhou". Guizhou rice has a good natural environment and a warm climate, which is suitable for rice growth. At the same time, Guizhou's geographical conditions have also facilitated the cultivation of rice, which has been an important "rice granary" since ancient times. Guizhou has a long food culture and a unique cooking tradition. Therefore, there are many delicious rice producing areas in Guizhou.

First of all, Nanming District of Guiyang is rich in high-quality rice. Nanming District is one of the administrative districts of Guiyang, the capital of Guizhou Province, with excellent natural resources and scientific and technological strength. The rice producing areas here are flat, fertile, sunny and pleasant. There are many rice workshops with a long history in Nanming District, which are rich in flavor and deeply loved by local people.

Secondly, the rice in Zhongshan District of Liupanshui City is also delicious. Zhongshan District, located in the southwest of Guizhou Province, is also a warm and humid area with abundant sunshine and fertile soil. As we all know, the famous Huaxi Reservoir in Liupanshui is a very high-quality irrigation water source. The rice here is very delicate and soft, suitable for cooking porridge or making pasta.

Finally, the rice in Chishui City also enjoys an excellent reputation in Zunyi City. Chishui City, located in Zunyi City, is one of the famous agricultural cities in Guizhou Province. The rice here is very unique, because the rice here is threshed and processed by hand, giving off a unique fragrance and taste.

Generally speaking, there are many high-quality rice producing areas in Guizhou, among which Nanming District, Zhongshan District and Chishui City are very good choices. If you come to Guizhou, you might as well try local specialties and taste authentic Guizhou cuisine.