the food culture in Kyrgyzstan is very colorful. From barbecues in Central Asia to Bashkir noodles, to China, jiaozi and fried rice, the dishes here gather the essence of different countries and cultures.

a classic food is a sandwich, also known as a Turkish sandwich. It consists of roast mutton, tomatoes, onions and cakes. Sandwiches are very popular in Kyrgyzstan. People like to eat sandwiches for breakfast, lunch and dinner. This kind of food is easy to make and carry, so it is a good food for going out.

Another very popular food is Lagman, a traditional Central Asian dish made of noodles, beef, carrots, onions, peppers, tomatoes and spices. This kind of food tastes rich and delicious. Besides Laghman, various salads and desserts are also very popular.

generally speaking, Kyrgyzstan has a rich and colorful food culture. If you have a chance to visit this beautiful country, you must try the local food, and you will love them.